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Food industry and trade --- Food --- Meat --- Milk products --- Fruit --- Vegetables --- Cereals --- probiotics. --- Food preservation --- Food technology --- Food safety --- Food allergies --- Research. --- Analysis. --- Composition. --- Packaging. --- analysis. --- methods.
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Agrotechnology and Food Sciences. Food Sciences --- Enzymes. --- Fishery processing --- Seafood --- Food Quality and Safety. --- Quality control. --- Composition.
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