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Ein bemerkenswerter Fischfund aus der Mitteltrias Kartnxtens.
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Year: 1955 Publisher: Klagenfurt s.n.

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Systematische Ubersicht der jungtertiaren Bivalven des Wiener Beckens.
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Year: 1955 Publisher: Wien s.n.

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Die Herausbildung der marxistischen politischen Oekonomie
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Year: 1969 Publisher: Berlin Dietz

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De l'usage du sel de cuisine iodé.
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Year: 1993 Publisher: Liebefeld : Station de Recherches Laitières,

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Ist die Milch angerührt mit Kakaoprodukten, keine Calciumquelle mehr = : Le lait au cacao n'est-il plus une source de calcium.
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Year: 1991 Publisher: Liebefeld : Station de Recherches Laitières,

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Cities, Classes, and the Social Order
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ISBN: 150171371X 1501713728 9781501713729 0801429579 9780801429576 0801481686 9780801481680 Year: 2017 Publisher: Ithaca, NY

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Cities, Classes, and the Social Order brings together nine conceptual and theoretical essays by the influential anthropologist, Anthony Leeds (1925-1989), whose pioneering work in the anthropology of complex societies was built on formative personal and research experiences in both urban and rural settings in the United States, Brazil, Venezuela, and Portugal.Leeds brought to his anthropology a simultaneous concern for science and humanism, and for explanation and interpretation. He constructed a nuanced and intricate vision of the connections among ecology, technology, history, evolution, structure, process, power, culture, social organization, and human creativity. The essays in this book draw on his approach to demarcate the role of cities in human history, the use and abuse of class analysis, the bases of power in complex societies, and an agenda for ethnographic and social-historical research in the contemporary world.In addition to major but little-known writings and an important essay on Marx here published for the first time in English, a selection of Leeds's ethnographically and politically inspired poems are included, as are several of his professionally exhibited photographs. In addition, introductory essays by R. Timothy Sieber and Roger Sanjek chart the course of Leeds's career and the development of his theoretical viewpoint.


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Contribution au dosage des oxystérols dans le lait et les produits laitiers : Possibilités et limites des techniques CG-FID.
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Year: 1994 Publisher: Liebefeld : Station de Recherches Laitières,

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Composition de fromages suisses prêts à la consommation : l'emmental, le gruyère, le sbrinz, l'appenzell et le tilsit
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Year: 1988 Publisher: Liebefeld : Station de Recherches Laitières,

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Caractérisation de fromages d'alpages subalpins suisses : mise en évidence par GC-MS de terpènes et d'hydrocarbures aliphatiques lors de l'analyse par "Purge and Trap" des arômes volatils de ces fromages.
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Year: 1994 Publisher: Liebefeld : Station de Recherches Laitières,

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Contribution au dosage des oxystérols dans le lait et les produits laitiers : II. Possibilités et limites des techniques TLC.
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Year: 1993 Publisher: Liebefeld : Neuchâtel : Station Fédérale de Recherches Laitières ; Institut de Chimie, Université de Neuchâtel,

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