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The availability of food is an especially significant issue in zones of conflict because conflict nearly always impinges on the production and the distribution of food, and causes increased competition for food, land and resources Controlling the production of and access to food can also be used as a weapon by protagonists in conflict. The logistics of supply of food to military personnel operating in conflict zones is another important issue. These themes unite this collection, the chapters of which span different geographic areas. This volume will appeal to scholars in a number of different

Food --- War and society. --- Food security. --- Food supply --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Food deserts --- Food insecurity --- Insecurity, Food --- Security, Food --- Human security --- Society and war --- War --- Sociology --- Civilians in war --- Sociology, Military --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Social aspects. --- Political aspects. --- Social aspects --- War and society --- Hunger --- Aliments --- Guerre et société --- Sécurité alimentaire --- Faim --- Aspect social --- Aspect politique --- Approvisionnement --- Primitive societies --- Food-Social aspects. --- Food-Political aspects. --- Food supply-Political aspects.