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Biological techniques --- Nutritionary hygiene. Diet --- Freeze-drying --- Congresses --- 664.8 --- -Lyophilization --- Cryobiology --- Drying apparatus --- Refrigeration and refrigerating machinery --- Sublimation (Chemistry) --- Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- -Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- 664.8 Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- -664.8 Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- Lyophilization

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Developing Countries. --- Disease Vectors. --- Parasitic Diseases --- Water Supply. --- Supplies, Water --- Supply, Water --- Water Supplies --- Water --- Groundwater --- Infectious Disease Vectors --- Disease Vector --- Disease Vector, Infectious --- Disease Vectors, Infectious --- Infectious Disease Vector --- Vector, Disease --- Vector, Infectious Disease --- Vectors, Disease --- Vectors, Infectious Disease --- Communicable Disease Control --- Disease Reservoirs --- Developing Nations --- Least Developed Countries --- Less-Developed Nations --- Third-World Nations --- Under-Developed Nations --- Less-Developed Countries --- Third-World Countries --- Under-Developed Countries --- Countries, Developing --- Countries, Least Developed --- Countries, Less-Developed --- Countries, Third-World --- Countries, Under-Developed --- Country, Developing --- Country, Least Developed --- Country, Less-Developed --- Country, Third-World --- Country, Under-Developed --- Developed Countries, Least --- Developed Country, Least --- Developing Country --- Developing Nation --- Least Developed Country --- Less Developed Countries --- Less Developed Nations --- Less-Developed Country --- Less-Developed Nation --- Nation, Less-Developed --- Nation, Third-World --- Nation, Under-Developed --- Nations, Developing --- Nations, Less-Developed --- Nations, Third-World --- Nations, Under-Developed --- Third World Countries --- Third World Nations --- Third-World Country --- Third-World Nation --- Under Developed Countries --- Under Developed Nations --- Under-Developed Country --- Under-Developed Nation --- prevention & control. --- supply & distribution --- prevention and control --- Disease vectors --- PARASITIC DISEASES, prevention and control --- Water supply --- Disease vectors. --- PARASITIC DISEASES, prevention and control. --- Water supply. --- Parasitic diseases, prevention and control. --- Conservation of Water Resources --- Disease Vectors --- Health Policy --- Developing countries. --- Developing Countries --- Water Supply --- prevention & control --- LMICs --- Low Income Countries --- Low and Middle Income Countries --- Lower-Middle-Income Country --- Middle Income Countries --- Countries, Middle Income --- Country, Low Income --- Country, Lower-Middle-Income --- Country, Middle Income --- Low Income Country --- Lower Middle Income Country --- Lower-Middle-Income Countries --- Middle Income Country --- Parasitic Diseases - prevention and control