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Biological techniques --- General biochemistry --- Molecular biology --- Protéine animale --- Animal protein --- Isolat protéique --- Protein isolates --- Qualité protéique --- Protein quality --- Purification --- Chromatographie --- Chromatography --- Électrophorèse --- Electrophoresis --- Isolation --- Insulation --- Membrane --- membranes --- Peptide --- peptides --- Cristallisation --- Crystallization --- Dimension --- Dimensions --- Spectrométrie --- Spectrometry --- Spectroscopie RMN --- NMR spectroscopy --- Propriété physicochimique --- chemicophysical properties --- #WDIR:vfm2 --- Dimensions. --- Proteins
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Now in a new edition, this book provides an up-to-date account of the field of enzymology. It describes the action of enzymes in systems of increasing complexity, and shows how these properties can be best utilized, both clinically and technically. The reader will find in-depth coverage purified enzymes, including full treatment of purification methods, structure, kinetics, mechanism of action, and the control of enzyme activity. The behavior of enzymes in more complex systems is discussed, and the intact cell is thoroughly examined. Fundamentals of Enzymology also provides complete information on enzyme turnover in vivo, clinical aspects of enzymes, and enzyme technology. This new edition pays close attention to new applications of recombinant-DNA technology, and includes the latest information on the production of enzymes, the determination of amino-acid sequences, and the analysis of enzyme structure and function using site-directed mutagenesis.
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Enzymology --- Enzymes --- Asymmetry --- Biotechnology --- Clinical medicine --- Concentrations --- Enzymes, immobilized --- Immobilized cells --- In vivo analysis --- Membranes --- Metabolic pathways --- Multienzyme systems --- Reaction kinetics
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Proteins --- 547.96 --- Proteids --- Biomolecules --- Polypeptides --- Proteomics --- 547.96 Proteins
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Physicochemistry --- General biochemistry --- fysicochemie --- Chemistry, Physical --- Biochemistry --- Chemistry, Physical and theoretical --- Biochimie --- Chimie physique et théorique --- 57.013 --- #WSCH:FYS3 --- Physicochemical properties and parameters --- 57.013 Physicochemical properties and parameters --- Chimie physique et théorique --- Chemistry, Theoretical --- Physical chemistry --- Theoretical chemistry --- Chemistry --- Biological chemistry --- Chemical composition of organisms --- Organisms --- Physiological chemistry --- Biology --- Medical sciences --- Composition --- Chemistry, Physical. --- Answers [not cas] --- Problems
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Biochemistry. --- Chemistry, Physical and theoretical. --- Biochemistry --- Chemistry, Physical and theoretical --- Chemistry, Physical --- #WPLT:dd.prof.J.Vendrig --- 541.1 --- 577.1 --- 577.1 Chemical bases of life. Biochemistry and bio-organic chemistry generally --- Chemical bases of life. Biochemistry and bio-organic chemistry generally --- 541.1 Physical chemistry --- Physical chemistry --- Physical Chemistry --- Chemistries, Physical --- Physical Chemistries --- Chemistry, Theoretical --- Theoretical chemistry --- Chemistry --- Biological chemistry --- Chemical composition of organisms --- Organisms --- Physiological chemistry --- Biology --- Medical sciences --- Composition --- Physicochemistry --- fysicochemie
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Biochemistry. --- Chemistry, Physical. --- 541.1 --- 577.1 --- Physical Chemistry --- Chemistries, Physical --- Physical Chemistries --- Physical chemistry --- Chemical bases of life. Biochemistry and bio-organic chemistry generally --- Chemistry, Physical and theoretical. --- Basic Sciences. Chemistry --- Physical Chemistry. --- 577.1 Chemical bases of life. Biochemistry and bio-organic chemistry generally --- 541.1 Physical chemistry --- Biochemistry --- Chemistry, Physical and theoretical --- Chemistry, Physical --- Chemistry, Theoretical --- Theoretical chemistry --- Chemistry --- Biological chemistry --- Chemical composition of organisms --- Organisms --- Physiological chemistry --- Biology --- Medical sciences --- Composition --- Chimie physique et théorique. --- Biochimie.
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