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658.56 --- 663 --- 664 --- Voedselveiligheid --- HACCP --- 628.4 --- kwaliteitsbewaking (audit) --- voedingsdienst --- voedingshygiëne (voedingsgewoonten) --- voedingsleer --- voedselvergiftiging --- Quality control. Control of tool issue, materials, products etc. --- Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry --- Production and preservation of solid foodstuffs --- (zie ook: voedingshygiëne) --- Agrotechnology and Food Sciences. Food Sciences --- Food Quality and Safety --- Food Quality and Safety. --- 664 Production and preservation of solid foodstuffs --- 663 Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry --- 658.56 Quality control. Control of tool issue, materials, products etc.