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Lobsters : biology, management, aquaculture and fisheries
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ISBN: 9781405126571 1405126574 Year: 2006 Publisher: Oxford, UK ; Ames, Iowa : Blackwell Pub.,

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Lobsters.

The biology and management of lobsters
Authors: ---
ISBN: 0121774023 0121774015 9780121774011 9780121774028 Year: 1980 Publisher: New York: Academic press,

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Seafood ecolabelling : principles and practice.
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ISBN: 140516266X 9781405162661 Year: 2008 Publisher: Oxford Wiley-Blackwell

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Eco-labeling --- Seafood


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Recent advances and new species in aquaculture
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ISBN: 9781405176644 Year: 2011 Publisher: Oxford : Wiley-Blackwell,

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Lobsters: Biology, Fisheries and Aquaculture
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ISBN: 9813290943 9813290935 Year: 2019 Publisher: Singapore : Springer Singapore : Imprint: Springer,

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This book is an important addition to the knowledge of lobster research. The book complements other books published on lobster research and management as it focuses on Indian lobster fisheries and aquaculture developments where there have been nearly 350 research papers and reports and 19 PhD awards. The book has 15 chapters written by international experts covering many aspects of the biology of a number of spiny and slipper lobster species occurring in India and world oceans with maps illustrating global distribution of spiny lobster families, genera and species. An updated taxonomy and checklist of marine lobsters, the status and management of lobster fisheries in India and Indian Ocean Rim countries and a review of aquaculture research in India and other major countries have also been presented. The book is timely as the 2nd International Indian Ocean Expedition (IIOE) is currently underway (2015-2020), 50 years after the original IIOE (1959-1965), with some of the original lobster research on the biology and distribution of phyllosoma larvae being undertaken on the plankton samples collected during the first IIOE. Many of the chapters are contributed by the authors from Central Marine Fisheries Research Institute (CMFRI), which has been collecting fishery and biological data on lobsters since 1950 when lobster fishing began on a subsistence scale, followed by some industrial fishing for lobsters in different parts of India. Unfortunately, the development of some of these lobster fisheries was followed by overfishing due to lack of enforcement of regulations. The book provides a valuable addition to our knowledge of the biology, fisheries and aquaculture of spiny and slipper lobsters.

Eco-labelling in fisheries : what is it all about?
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ISBN: 0632064226 Year: 2003 Publisher: Oxford ; Malden, MA, USA : Blackwell Science,

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Lobsters: Biology, Fisheries and Aquaculture
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ISBN: 9789813290945 Year: 2019 Publisher: Singapore Springer Singapore :Imprint: Springer

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