Union Catalogue of Belgian Libraries
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Amino acid composition of swine rations and amino acid requirements of weanling pigs
Authors:
Pfander, W. H.
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Tribble, L. F.
Year: 1957
Publisher: Columbia (Mo.): University of Missouri-Columbia. Agricultural experiment station
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Studies of factors affecting performance of growing-finishing lambs
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Factors affecting growth, feed efficiency and carcass in swine
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Cellulose analysis for digestion trials : effect of two cellulose methods on cellulose content of feed and feces and the coefficients of digestibility of cellulose
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The etiology of 'nitrate poisoning' in sheep
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Changes in free amino acid levels in the blood of growing swine as an index to protein quality and avaibility
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Digestibility of wheat, sudan grass and drouht corn silages by wethers and steers
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Effects of steroid and steroid-like compounds on digestion of rations by ruminants : In Vivo and In Vitro studies using diethystilbestrol, cholesterol, estrone, testosterone, cortisone and hexestrol
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