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The book is a comprehensive compilation of the most recent advances in the practical approach of the use of microbial probiotics for agriculture. Unlike the rest of the publications about biofertilizers, this book bridges the gap between the lab studies (molecular, physiological, omics, etc.) and the agronomic application. .

Probiotics. --- Microbiology. --- Plant diseases. --- Plant breeding. --- Applied Microbiology. --- Plant Pathology. --- Plant Breeding/Biotechnology. --- Crops --- Agriculture --- Breeding --- Botany --- Communicable diseases in plants --- Crop diseases --- Diseases of plants --- Microbial diseases in plants --- Pathological botany --- Pathology, Vegetable --- Phytopathology --- Plant pathology --- Plants --- Vegetable pathology --- Agricultural pests --- Crop losses --- Diseased plants --- Phytopathogenic microorganisms --- Plant pathologists --- Plant quarantine --- Microbial biology --- Biology --- Microorganisms --- Pathology --- Diseases and pests --- Diseases --- Wounds and injuries --- Plant pathology.