Union Catalogue of Belgian Libraries
Search
Feedback
About UniCat 
Help
News
Narrow your search
| Listing 1 - 1 of 1 |
Sort by
|
Article
Composition chimique du nététu, condiment alimentaire produit par fermentation des graines du caroubier africain Parkia biglobosa (Jacq.) Benth.
Loading...
Authors:
N'Dir, Babacar
---
Lognay, Georges
---
Wathelet, Bernard
---
Cornelius, Colette
---
Marlier, Michel
---
et al.
Year: 2000 Publisher: [S.l.] : [s.n.],
Year: 2000 Publisher: [S.l.] : [s.n.],
Abstract | Keywords | Export | Availability | Bookmark
Loading...
Export citation
Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Bookmark
Abstract
Keywords
Parkia biglobosa --- Spice crops --- Grain --- Fermentation --- Fatty acids --- Amino acids --- Chemical composition
| Listing 1 - 1 of 1 |
Sort by
|