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This comprehensive reference covers the impact of dietary phosphorus in phosphorus physiology, public health and the pathogenesis of disease. Divided into three parts, the first section is an overview of the history of phosphorus and the regulation of phosphorus homeostasis. The second section focuses on specific matters related to phosphorus in the food supply. Clinical applications of the material presented in the preceding sections are pulled together in the third section - including the importance of both phosphorus excess and phosphorus deficiency for the pathogenesis of a wide variety of disease including kidney, cardiovascular, bone and oncologic diseases. Clinical Aspects of Natural and Added Phosphorus in Foods is an indispensable resource for understanding the growing importance of dietary phosphorus content in health and disease, enhancing patient care and moving forward the field of phosphorus science. .
Medicine. --- Nephrology. --- Clinical nutrition. --- Medicine & Public Health. --- Clinical Nutrition. --- Phosphorus --- Physiological effect. --- Personal health and hygiene. --- Internal medicine --- Kidneys --- Clinical nutrition --- Diet --- Diet and disease --- Dietotherapy --- Food --- Medical nutrition therapy --- MNT (Medical nutrition therapy) --- Nutrition therapy --- Dietetics --- Therapeutics, Physiological --- Therapeutic use
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Edited and written by top experts and pioneers in dialysis, Handbook of Dialysis Therapy, 6th Edition, provides the entire dialysis team with a comprehensive overview of this growing field. It covers traditional and advanced procedures, what pitfalls to expect and how to overcome them, and how best to treat various patient populations--all with a practical approach that can be directly applied to patient care. This must-have resource has been updated with the latest cutting-edge technology, dialysis techniques, and complications related to various diseases for both pediatric and adult patients.
Hemodialysis. --- Renal Dialysis. --- Dialysis, Extracorporeal --- Dialysis, Renal --- Extracorporeal Dialysis --- Hemodialysis --- Dialyses, Extracorporeal --- Dialyses, Renal --- Extracorporeal Dialyses --- Hemodialyses --- Renal Dialyses --- Kidney Failure, Chronic --- Kidneys, Artificial --- Blood --- Blood dialysis --- Extracorporeal dialysis --- Kidney dialysis --- Renal dialysis --- Dialysis --- Therapeutics --- Filtration --- Complications. --- Complications and sequelae
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Edited and written by top experts and pioneers in dialysis, Handbook of Dialysis Therapy, 6th Edition, provides the entire dialysis team with a comprehensive overview of this growing field. It covers traditional and advanced procedures, what pitfalls to expect and how to overcome them, and how best to treat various patient populations—all with a practical approach that can be directly applied to patient care. This must-have resource has been updated with the latest cutting-edge technology, dialysis techniques, and complications related to various diseases for both pediatric and adult patients.
Renal Dialysis. --- Kidney Failure, Chronic --- Hémodialyse. --- Insuffisance rénale chronique --- therapy. --- Thérapeutique. --- Hemodialysis.
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This comprehensive reference covers the impact of dietary phosphorus in phosphorus physiology, public health and the pathogenesis of disease. Divided into three parts, the first section is an overview of the history of phosphorus and the regulation of phosphorus homeostasis. The second section focuses on specific matters related to phosphorus in the food supply. Clinical applications of the material presented in the preceding sections are pulled together in the third section - including the importance of both phosphorus excess and phosphorus deficiency for the pathogenesis of a wide variety of disease including kidney, cardiovascular, bone and oncologic diseases. Clinical Aspects of Natural and Added Phosphorus in Foods is an indispensable resource for understanding the growing importance of dietary phosphorus content in health and disease, enhancing patient care and moving forward the field of phosphorus science. .
Nutritionary hygiene. Diet --- Hygiene. Public health. Protection --- Nefrology --- klinische chemie --- hygiëne --- nefrologie --- parenterale voeding --- sondevoeding --- dieetleer
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Edited and written by top experts and pioneers in dialysis, Handbook of Dialysis Therapy, 6th Edition, provides the entire dialysis team with a comprehensive overview of this growing field. It covers traditional and advanced procedures, what pitfalls to expect and how to overcome them, and how best to treat various patient populations--all with a practical approach that can be directly applied to patient care. This must-have resource has been updated with the latest cutting-edge technology, dialysis techniques, and complications related to various diseases for both pediatric and adult patients.
Dialysis --- Hemodialysis --- Peritoneal dialysis --- Renal Dialysis --- Dialyse --- Hémodialyse --- Dialyse péritonéale
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