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"Coffee Is Not Forever assesses the global spread of a dire existential threat-coffee rust-to a crop consumers take for granted. In departing from commodity histories' usual emphasis on the social and economic, and instead putting ecology at the forefront, Stuart McCook offers the first truly global environmental history of coffee"--

Hemileia vastatrix. --- Coffee rust disease --- Coffee leaf rust --- Leaf rust disease, Coffee --- Orange coffee rust disease --- Orange leaf rust disease of coffee --- Coffee --- Rust diseases --- Coffee leaf rust fungus --- Coffee rust fungus --- Leaf rust fungus, Coffee --- Orange coffee rust fungus --- Orange leaf rust fungus of coffee --- Hemileia --- History. --- Environmental aspects. --- Diseases and pests

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Knowing Global Environments brings together nine leading scholars whose work spans a variety of environmental and field sciences, including archaeology, agriculture, botany, climatology, ecology, evolutionary biology, oceanography, ornithology, and tidology. Collectively their essays explore the history of the field sciences, through the lens of place, practice, and the production of scientific knowledge, with a wide-ranging perspective extending outwards from the local to regional, national, imperial, and global scales. The book also shows what the history of the field sciences can contribute to environmental history-especially how knowledge in the field sciences has intersected with changing environments-and addresses key present-day problems related to sustainability, such as global climate, biodiversity, oceans, and more. Contributors to Knowing Global Environments reveal how the field sciences have interacted with practical economic activities, such as forestry, agriculture, and tourism, as well as how the public has been involved in the field sciences, as field assistants, students, and local collaborators.

Science --- Natural science --- Natural sciences --- Science of science --- Sciences --- Fieldwork --- History.

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