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Some 250,000 people died in the southern Somalia famine of 2011-12, which also displaced and destroyed the livelihoods of hundreds of thousands more. Yet this crisis had been predicted in 2010. The harshest drought in Somalia's recent history coincided with a global spike in food prices, hitting this arid, import-dependent country hard. The policies of Al-Shabaab, a militant Islamist group that controlled southern Somalia, exacerbated an already difficult situation, barring most humanitarian assistance, while the donors' counter-terrorism policies criminalized any aid falling into their hands. A major disaster resulted from production and market failures precipitated by the drought and food price crisis, while the famine itself resulted from failure to respond quickly to these events-and was thus largely human-made. This book analyzes the famine.
Famines
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Famine
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Food supply
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Starvation
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Shabaab.
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Somalia
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Somalia.
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Shabaab <
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National wealth --- Third World: agricultural and food problems --- Ghana --- Zone urbaine --- urban areas --- Ressource alimentaire --- Food resources --- Sécurité alimentaire --- food security --- Consommation alimentaire --- Food consumption --- Consommation des ménages --- Household consumption --- Dépense des consommateurs --- Consumer expenditure --- Environnement socioéconomique --- socioeconomic environment --- État nutritionnel --- nutritional status --- Enquête --- surveys --- Nutrition surveys --- -Diet surveys --- Food consumption surveys --- Surveys --- -Nutrition surveys --- Diet surveys --- Developing countries: agricultural and food problems
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Development aid. Development cooperation --- Third World: agricultural and food problems --- Food relief, American --- Development economics. --- Food relief --- Food relief. --- Government policy --- Developing countries: agricultural and food problems --- AIDE ALIMENTAIRE --- ECONOMIE DU DEVELOPPEMENT --- ETATS-UNIS --- POLITIQUE GOUVERNEMENTALE
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