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Food industry and trade --- Agrotechnology and Food Sciences. Food and Bioprocess Engineering --- Food and Bioprocess Engineering (General). --- 678 --- voedingsindustrie --- voedingsmiddelenindustrie --- voedingsmiddelen (lt) --- 664 --- Food --- Food preparation industry --- Food processing --- Food processing industry --- Food technology --- Food trade --- Agricultural processing industries --- Processed foods --- 664 Production and preservation of solid foodstuffs --- Production and preservation of solid foodstuffs --- Processing

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voeding --- Physicochemistry --- fysicochemie --- Food science and technology --- chemische technologie --- Food --- -664.8 --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Preservation --- Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- Agrotechnology and Food Sciences. Food Sciences --- Preservation. --- Food Sciences (General) --- Food Sciences (General). --- 664.8 Preservation of organic edible substances (in general). Preservation of plant, vegetable products --- 664.8 --- Food preservation --- Food preservatives --- Nutritionary hygiene. Diet