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This book explores the fragility of ecosystems that support food production and advocates for alternative scientific research directions and bold public policies to address potential agricultural crises in hostile environments. It presents prospective analyses using the concept developed by philosopher François Jullien, encouraging new organizational structures in agronomy and environmental research to foster creativity and innovation. Through three essays, the authors propose scenarios and solutions for future food crises, including a hypothetical 2084 scenario of extreme climate conditions. The work targets researchers, policymakers, and those interested in sustainable agricultural practices, aiming to inspire novel approaches to preserve food ecosystems and prepare for systemic crises.

Ecosystem management. --- Food supply. --- Ecosystem management --- Food supply