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book (41)

article (1)

dissertation (1)

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1971 (2)

1968 (3)

1967 (3)

1965 (7)

1962 (2)
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Book

CACAO/POUDRES DE CACAO ET FARINES COMPOSEES ALIMENTAIRES AVEC ET SANS CACAO
Author: Lecoq, Raoul
Year: 1925 Publisher: Paris: Vigot frères,

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Book

Manuel d'analyses alimentaires et d'expertises usuelles
Author: Lecoq, Raoul
Year: 1965 Publisher: Paris : Doin,

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Book

Manuel d'analyses médicales et de biologie clinique.
Author: Lecoq, Raoul
Year: 1967 Publisher: Paris : Doin,

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Book

Les nouvelles théories alimentaires
Author: Lecoq, Raoul
Year: 1920 Publisher: Paris : Vigot,

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Book

Les aliments et la vie
Author: Lecoq, Raoul
Year: 1929 Publisher: Paris, : Vigot frères,

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Dissertation

Sur ane methode d'essai des huiles utilisables en savonnerie. application aux errai nes oliafineuses des foliacees.
Author: Lecoq, Raoul
Year: 1916 Publisher: Lons-le-Saunier,

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Book

Manuel de diététique
Author: Lecoq, Raoul
Year: 1968 Publisher: Paris, : Doin,

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Deficiency diseases. --- Diet Therapy. --- Diet in disease. --- Diététique. --- Maladies par carence. --- Nutrition. --- Régimes alimentaires.

Book

Manuel d'analyses médicales et de biologie clinique
Author: Lecoq, Raoul
Year: 1962 Publisher: Paris: Doin,

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Book

Manuel d'analyses médicales et de biologie clinique
Author: Lecoq, Raoul
Year: 1971 Publisher: Paris

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Clinical chemistry

Book

Manuel d'analyses alimentaires et d'expertises usuelles
Author: Lecoq, Raoul
Year: 1965 Publisher: Paris

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Keywords
Applied chemical analysis --- Nutritionary hygiene. Diet

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