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Current developments in solid-state fermentation
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ISBN: 1281791911 9786611791919 0387752137 0387752129 1441925856 Year: 2008 Publisher: New York : New Delhi : Springer ; Asiatech Publishers,

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Abstract

Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world. The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.


Book
Current developments in biotechnology and bioengineering
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ISBN: 0444639918 044463990X 9780444639912 9780444639905 Year: 2017 Publisher: Amsterdam

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This book provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic engineering and biochemical engineering.


Book
Current topics on bioprocesses in food industry
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ISBN: 9788187680147 Year: 2006 Publisher: New Delhi : Asiatech Publishers inc,

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Digital
Current Developments in Solid-state Fermentation
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ISBN: 9780387752136 Year: 2008 Publisher: New York, NY Springer Science+Business Media, LLC

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Digital
Current developments in biotechnology and bioengineering : current advances in solid-state fermentation
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ISBN: 9780444639912 0444639918 Year: 2017 Publisher: Amsterdam Elsevier

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Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic engineering and biochemical engineering. This volume of the series is on Solid-State fermentation (SSF), which would cover the basic and applied aspects of SSF processes, including engineering aspects such as design of bioreactors in SSF. The book offers a pool of knowledge on biochemical and microbiological aspects as well as chemical and biological engineering aspects of SSF to provide an integrated knowledge and version to the readers.

Keywords

Biotechnology


Book
Pretreatment of biomass
Authors: --- --- ---
ISBN: 0444638172 0128003960 0128000805 1322151679 9780128003961 9780128000809 Year: 2014 Publisher: Amsterdam

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Pretreatment of Biomass provides general information, basic data, and knowledge on one of the most promising renewable energy sources-biomass for their pretreatment-which is one of the most essential and critical aspects of biomass-based processes development. The quest to make the environment greener, less polluted, and less hazardous has led to the concept of biorefineries for developing bio-based processes and products using biomass as a feedstock. Each kind of biomass requires some kind of pretreatment to make it suitable for bioprocess. This book provides state-of-art information on the


Book
Advances in enzyme technology
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ISBN: 0444641157 9780444641144 0444641149 9780444641151 Year: 2019 Publisher: Amsterdam

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Biomass, Biofuels and Biochemicals: Advances in Enzyme Technology provides state-of-the-art information on the fundamental aspects and current perspectives in enzyme technology to graduate students, postgraduates and researchers working in industry and academia. The book provides information about the use of enzyme technology as an important tool for biotechnological processes, including food, feed, fuels, textiles, paper, energy and environmental applications. The search for improvements in existing enzyme-catalyzed processes dictates the need to update information on various enzyme technologies. The book gives a snapshot of current practice and research in the area of enzyme technology.

Keywords

Enzymes --- Biotechnology.


Book
Current Developments in Solid-state Fermentation
Authors: --- --- ---
ISBN: 9780387752136 Year: 2008 Publisher: New York NY Springer New York

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Abstract

Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the engineering and environmental aspects. SSF has shown much promise in the development of several bioprocesses and products. This resurgence gained further momentum during the last 5-6 years with the developments in fundamental and applied aspects. A good deal of information has been generated in published literature and patented information. Several commercial ventures have come up based on SSF in different parts of the world. The contents are organized into four parts: Part 1 deals with the General and Fundamentals aspects of SSF; Part 2 deals with the production of bulk chemicals and products such as enzymes, organic acids, spores and mushrooms in SSF; Part 3 is on the use of SSF for specialty chemicals such as gibberellic acid, antibiotics and other pharmaceutically valuable secondary metabolites, pigments, and aroma compounds; Part 4 deals with the use of SSF miscellaneous application such as SSF for food and feed applications, agro-industrial residues as substrates in SSF and the production of silage and vermicompost.


Digital
Current developments in biotechnology and bioengineering : bioprocesses, bioreactors and controls
Authors: --- --- ---
ISBN: 9780444636638 9780444636744 0444636749 Year: 2017 Publisher: Amsterdam Elsevier

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Digital
Pretreatment of biomass : processes and technologies
Authors: --- --- ---
ISBN: 9780128003961 0128003960 Year: 2014 Publisher: Amsterdam Elsevier

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Abstract

Pretreatment of Biomass provides general information, basic data, and knowledge on one of the most promising renewable energy sources-biomass for their pretreatment-which is one of the most essential and critical aspects of biomass-based processes development. The quest to make the environment greener, less polluted, and less hazardous has led to the concept of biorefineries for developing bio-based processes and products using biomass as a feedstock. Each kind of biomass requires some kind of pretreatment to make it suitable for bioprocess. This book provides state-of-art information on the methods currently available for this. This book provides data-based scientific information on the most advanced and innovative pretreatment of lignocellulosic and algal biomass for further processing. Pretreatment of biomass is considered one of the most expensive steps in the overall processing in a biomass-to-biofuel program. With the strong advancement in developing lignocellulose biomass- and algal biomass-based biorefineries, global focus has been on developing pretreatment methods and technologies that are technically and economically feasible. This book provides a comprehensive overview of the latest developments in methods used for the pretreatment of biomass. An entire section is devoted to the methods and technologies of algal biomass due to the increasing global attention of its use.

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