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In the Reichsgau Niederdonau, this pioneering study sheds light on the everyday fields of power between National Socialism and agricultural society, in which actors from rural environments vie with each other and with functionaries of the Nazi system for agricultural resources: real estate, labour, working capital, agricultural knowledge and agricultural goods. The development project of folk productivism - the creation of a "racially" and technically efficient peasant - had conflicting effects: in technical terms, only a privileged minority of farms was able to increase their productivity; the majority lacked the necessary resources. On the other hand, from an institutional point of view - from the state market organization to the economic styles - the course was set in the direction of modernity.

Agriculture and state --- National socialism and agriculture. --- History --- agrarian society --- agriculture --- everyday life --- productivism --- National Socialism --- Second World War --- Austria --- Agrargesellschaft --- Landwirtschaft --- Alltagsleben --- Produktivismus --- Nationalsozialismus --- Zweiter Weltkrieg --- Österreich --- Hektar --- Reichsmark

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It goes without saying that agriculture is a form of colonisation of nature by society. In the course of history the articulation of natural and societal features gave rise to a wide variety of agrosystems within the boundaries of Europe which were embedded in supra-regional political and economic contexts at least from the High Middle Ages onwards. By following an integrative approach, this volume defines agrosystems as production systems based on the ecological and socioeconomic relations involved in the reproduction of rural societies at multiple levels. The authors explore the articulation of natural and societal factors through the prism of labour relations. The structural and practical organization of labour is seen as the crucial link between rural production and reproduction. Accordingly, the contributions focus on the rural household as the basic unit of production and reproduction in different temporal and spatial contexts. Therefore, the question arises if the changes in ecosystems and social systems have so fundamentally altered European agriculture up to now that peasant family farming will disappear (if it is no longer sustained by state intervention).

Agricultural systems --- Work environment --- Rural population --- Systèmes agricoles --- Conditions de travail --- Population rurale --- 63 <09> --- History of agriculture --- Agricultural laborers --- Agrarsystem. --- Landarbeit. --- 63 <09> History of agriculture --- Agriculture --- Industrial relations --- 338 <09> --- 338 <09> Economische geschiedenis --- Economische geschiedenis --- Capital and labor --- Employee-employer relations --- Employer-employee relations --- Labor and capital --- Labor-management relations --- Labor relations --- Employees --- Management --- Agricultural workers --- Farm labor --- Farm laborers --- Farm workers --- Farmhands --- Farmworkers --- History --- Sociology of work --- History of Europe --- Agriculture. Animal husbandry. Hunting. Fishery --- anno 1500-1799 --- anno 1400-1499 --- anno 1800-1999 --- History. --- Europe --- Rural population. --- Histoire

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Mikrogeschichte.

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(Zielgruppe)Agrarwissenschaften; Ernährungswissenschaften; Geografie; Raumplanung und Regionalentwicklung; Umwelt-, Wirtschafts-, Politik-, Sozial- und Kulturgeschichte; Sozial- und Kulturanthropologie/Ethnologie --- Agro-Food-Studies --- Gesellschaft und Umwelt --- (VLB-WN)2678: Taschenbuch / Biologie/Landwirtschaft, Gartenbau, Forstwirtschaft, Fischerei, Ernährung