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KBR (3)

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book (6)

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German (4)

English (1)

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1986 (1)

1981 (1)

1969 (1)

1962 (2)

1933 (1)

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Book

Ergebnisse der Forschungsreisen Prof. E. Stromers in den Wüsten Ägyptens, IV. Die fossilen Floren Ägyptens, 4. Der Erhaltungszustand und die Entstehung der Kieselhölzer Ägyptens
Authors: Stromer, Ernst --- Kraut, H. --- Storz, M.
ISSN: 00056995 ISBN: 3769624068 Year: 1933 Publisher: München Bayerische Akademie der Wissenschaften, Mathematisch-naturwissenschaftliche Klasse

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Food Composition and Nutrition Tables 1986/87 = Die Zusammenstetzung der Lebensmittel Nährwert-Tabellen 1986/87 = La compostion des aliments Tableaux des valeurs nutritives 1986/87 : 3rd revised and completed edition = 3., revidierte und ergänzte Auflage = 3ème Édition, revue et complétée
Authors: Souci, S. W. --- Fachmann, W. --- Kraut, H.
Year: 1986 Publisher: Stuttgart Wissenschaftliche Verlagsgeselllschaft mbH Stuttgart 1986

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Die Zusammensetzung der Lebensmittel: Nährwerttabellen
Authors: Souci, S.W. --- Fachmann, W. --- Kraut, H. --- Germany
ISBN: 3804705731 Year: 1962 Publisher: Stuttgart Wissenschaftliche Verlagsgesellschaft

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Applied chemical analysis

Book

Investigations into health and nutrition in East Africa
Authors: Kraut, H. --- Cremer, H.-D. --- Attems, M.G.
Year: 1969 Publisher: München Weltforum-Verlag

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Die Zusammensetzung der Lebensmittel : Nährwert-Tabellen : Bearbeitet an der Deutschen Forschungsanstalt für Lebensmittelchemie, München
Authors: Fachmann, W. --- Souci, S. W. --- Kraut, H. --- Bosch, Hans --- Hamann, Volker
Year: 1962 Publisher: Stuttgart Wissenschaftliche Verlagsgesellschaft

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Food composition and nutrition tables 1981/82 = : Die Zusammensetzung der Lebensmittel Nährwert-Tabellen 1981/82 = La composition des aliments : tableaux des valeurs nutritives 1981/82.
Authors: Scherz, H. --- Kloos, G. --- Souci, S. W. --- Fachmann, W. --- Kraut, H. --- et al.
Year: 1981 Publisher: Stuttgart : Wissenschaftliche Verlagsgesellschaft,

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Nutritive value --- Human feeding --- food composition --- foods --- Milk products --- Meat --- Cereals --- Vegetables --- Fruit --- Spices --- Databases --- Poisson

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