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Poultry is a one of the biggest meat-producing industries in the world. The success story of the poultry industry largely depends upon continuous research and knowledge sharing. This book is an effort to disseminate the latest information on poultry research among poultry producers, young researchers, students, and farm managers. In this concise text, all key information related to poultry production is included. After reading this book, you will learn the architectural requirements of a poultry house particularly for the tropical environment. You will also understand the advanced genomic and nutritional applications as well as statistical tools needed to optimize poultry production and meat quality. The book will also strengthen knowledge of bird physiology with more emphasis on the reproductive tract of layers.

Poultry industry. --- Agriculture --- Experimentation.

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Poultry is a one of the biggest meat-producing industries in the world. The success story of the poultry industry largely depends upon continuous research and knowledge sharing. This book is an effort to disseminate the latest information on poultry research among poultry producers, young researchers, students, and farm managers. In this concise text, all key information related to poultry production is included. After reading this book, you will learn the architectural requirements of a poultry house particularly for the tropical environment. You will also understand the advanced genomic and nutritional applications as well as statistical tools needed to optimize poultry production and meat quality. The book will also strengthen knowledge of bird physiology with more emphasis on the reproductive tract of layers.

Poultry industry. --- Agriculture --- Experimentation.

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• EndNote
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In many parts of the world, the use of antibiotics in food-producing animals is partially or completely banned. This has led to increased research to develop alternatives to antibiotic growth promoters (AGPs). Some of these alternatives include prebiotics, probiotics, and phytoadditives. This book focuses on probiotics, which are the most feasible option to replace AGPs because they directly modulate the gut microbiota and improve gut absorption, which ultimately accelerates growth and production. The book provides recent updates on the use of probiotics in farm animals including poultry, fish, and ruminants as well as pet animals.

Antibiotics in animal nutrition. --- Feeds. --- Probiotics.

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Poultry is a one of the biggest meat-producing industries in the world. The success story of the poultry industry largely depends upon continuous research and knowledge sharing. This book is an effort to disseminate the latest information on poultry research among poultry producers, young researchers, students, and farm managers. In this concise text, all key information related to poultry production is included. After reading this book, you will learn the architectural requirements of a poultry house particularly for the tropical environment. You will also understand the advanced genomic and nutritional applications as well as statistical tools needed to optimize poultry production and meat quality. The book will also strengthen knowledge of bird physiology with more emphasis on the reproductive tract of layers.

Poultry industry. --- Agriculture --- Experimentation.

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• Reference Manager
• EndNote
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Parasitology --- Microbiology --- Research. --- Microbiological research --- Parasitological research