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J4152 --- Japan: Sociology and anthropology -- customs, folklore and culture -- food --- Food habits --- Dinners and dining --- History. --- Japan --- Social life and customs. --- Banquets --- Dining --- Eating --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Table --- History
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First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.
Food habits --- Dinners and dining --- Banquets --- Dining --- Eating --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Table --- History. --- Japan --- Social life and customs.
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