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A review on culture, production and use of Spirulina as food for humans and feeds for domestic animals and fish.
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Authors:
Habib, M. Ahsan B.
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Parvin, Mashuda
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Huntington, Tim C.
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Hasan, Mohammad R.
ISBN: 9789251060704 Year: 2008 Publisher: Rome FAO
ISBN: 9789251060704 Year: 2008 Publisher: Rome FAO
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Book
A review on culture, production and use of spirulina as food for humans and feeds for domestic animals and fish
Loading...
Authors:
Habib, M. Ahsan
---
Parvin, Mashuda
---
Huntington, Tim C.
---
Hasan, Mohammad R.
ISBN: 9789251061060 Year: 2008 Publisher: Rome : FAO,
ISBN: 9789251061060 Year: 2008 Publisher: Rome : FAO,
Abstract | Keywords | Export | Availability | Bookmark
Loading...
Export citation
Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
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Abstract
Keywords
Spirulina --- Seaweed culture --- Choice of species --- Nutritive value --- feeds --- foods
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