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This volume summarizes our current knowledge on different biomass-converting enzymes and their potential use in converting biomass into simple sugar to generate bioenergy and other value added co-/by products. It consists of 13 chapters and is divided into three parts: cellulases; hemicellulases; and lignocellulose oxidoreductases. Written by international experts, the contributions offer clear and concise descriptions of both standard and new technologies. It is an invaluable reference resource for undergraduates, post-graduates, researchers and practitioners in the field of microbial enzymes for biofuel and biorefinery applications.

Thermodynamics --- Electromagnetism. Ferromagnetism --- Enzymology --- Relation between energy and economics --- Environmental protection. Environmental technology --- biomassa --- energiemanagement (economie) --- thermodynamica --- biobrandstoffen --- alternatieve energie --- duurzame energie --- energie-economie --- hernieuwbare energie --- biorefinery --- bio-energie --- industrie --- energie (technologie) --- biotechnologie --- elektriciteit --- milieuproblematiek --- energietechniek --- enzymen --- Renewable energy sources. --- Enzymes. --- Renewable and Green Energy. --- Enzymology. --- Energy Systems. --- Alternate energy sources --- Alternative energy sources --- Energy sources, Renewable --- Sustainable energy sources --- Power resources --- Renewable natural resources --- Agriculture and energy --- Biocatalysts --- Ferments --- Soluble ferments --- Catalysts --- Proteins --- Force and energy. --- Renewable energy resources. --- Power (Mechanics) --- Power resources. --- Energy --- Energy resources --- Power supply --- Natural resources --- Energy harvesting --- Energy industries --- Mechanics --- Conservation of energy --- Correlation of forces --- Physics --- Dynamics --- Biochemistry --- Enzymes --- Energy systems.

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This book covers current research on the applications of penicillium from specialists from an international perspective. It compiles advancements and ongoing processes in the penicillium system, along with updated information on the possibilities for future developments.

Microbial biotechnology. --- Biotechnological microorganisms. --- Microbial metabolites. --- Metabolism, Secondary. --- Microbial biotechnology --- Microorganisms --- Biotechnology --- Industrial microbiology --- Biotechnological microorganisms --- Safety measures. --- Bioengineering. --- Biotechnology. --- Cellulase --- Chemical engineering --- Genetic engineering --- Biological engineering --- Life science engineering --- Biology --- Engineering --- Synthetic biology --- Secondary metabolism --- Metabolism --- Metabolites --- Industrial microorganisms --- Penicillium.

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Valorization of Biomass to Bioproducts: Biochemicals and Biomaterials discusses the-innovation and blueprint of biochemical extraction processes and the ideal utilization of biochemicals that help form the basis of green extraction to produce biochemicals from biomass. The book comprises a rising arena of research focused on designing novel, environmentally-friendly, naturally-derived and tenable biochemicals from biomass that serve several biosustainable purposes. Due to increasing demand in chemical and biochemical products, and to minimize industrial space, there is an increased need to recycle wastes and design cost-effective chemical and biochemical units. As such, knowledge on the recovery of biochemicals, bioconversions and extraction technologies is essential.

Biomass. --- Mass (Physics) --- Biological products. --- Biomass energy. --- Bio-energy (Biomass energy) --- Bioenergy (Biomass energy) --- Biofuels --- Biological fuels --- Biomass as fuel --- Energy, Biomass --- Renewable fuels --- Fuel --- Renewable energy sources --- Microbial fuel cells --- Bioproducts --- Products, Biological --- Natural products --- Metabolites --- Biochemistry.

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Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest.

Genetics