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This book provides us a thorough overview of Crop Plant with current advance in research. Divided into two section based on the chapters contents. Chapter 1 provides information about markers and next generation sequencing technology and its use. Chapter 2 is about how we can use Silicon for Drought tolerance. Chapter 3 is to deal with the major problem of rising CO2 and O3 causing environmental pollution. Chapter 4 covers the phenomena of RNAi and its use, application in crop science. Chapter 5 is a review for boron deficiency in soils and how to deal with it for better crops. Chapter 6-10 provide some information regarding recent works going on in crop science.
Crops. --- Agricultural crops --- Crop plants --- Farm crops --- Industrial crops --- Farm produce --- Plants, Cultivated --- Agronomy --- Crop science --- Plant products --- Meteorology & climatology
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This volume presents the issues and challenges of crop pathogens and plant protection. Composed of the latest knowledge in plant pathology, the book covers topics such as fungal diseases of the groundnut, plant growth promoting rhizobacteria, plant pathogenic fungi in the genomics era, the increased virulence of wheat rusts, and oat fungal diseases. Written by experienced and internationally recognized scientists in the field, Future Challenges in Crop Protection Against Fungal Pathogens is a concise yet comprehensive resource valuable for both novice as well as experienced plant scientists and researchers.
Fungi in agriculture. --- Fungal diseases of plants. --- Fungal plant diseases --- Fungous diseases of plants --- Plant mycoses --- Mycoses --- Plant diseases --- Phytopathogenic fungi --- Plants --- Agricultural microbiology --- Agricultural pests --- Fruit-culture --- Fungi --- Effect of mycotoxins on --- Economic aspects --- Botany. --- Plant diseases. --- Microbiology. --- Plant anatomy. --- Plant physiology. --- Plant breeding. --- Plant Sciences. --- Plant Pathology. --- Plant Anatomy/Development. --- Plant Physiology. --- Plant Breeding/Biotechnology. --- Crops --- Agriculture --- Breeding --- Botany --- Physiology --- Plant structure --- Structural botany --- Vegetable anatomy --- Anatomy --- Microbial biology --- Biology --- Microorganisms --- Communicable diseases in plants --- Crop diseases --- Diseases of plants --- Microbial diseases in plants --- Pathological botany --- Pathology, Vegetable --- Phytopathology --- Plant pathology --- Vegetable pathology --- Crop losses --- Diseased plants --- Phytopathogenic microorganisms --- Plant pathologists --- Plant quarantine --- Botanical science --- Phytobiology --- Phytography --- Phytology --- Plant biology --- Plant science --- Natural history --- Structure --- Pathology --- Diseases and pests --- Diseases --- Wounds and injuries --- Plant science. --- Plant pathology. --- Plant development. --- Development of plants --- Plant development --- Developmental biology --- Growth (Plants) --- Ontogeny --- Floristic botany --- Plant biotechnology. --- Plant Science. --- Plant Development. --- Plant Biotechnology. --- Development. --- Crop biotechnology --- Agricultural biotechnology --- Biotechnology
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Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world.
Life Sciences. --- Agriculture. --- Life sciences. --- Sciences de la vie --- Agriculture --- Grain. --- Sustainable agriculture. --- Earth & Environmental Sciences --- Agriculture - General --- Low-input agriculture --- Low-input sustainable agriculture --- Lower input agriculture --- Resource-efficient agriculture --- Sustainable farming --- Breadstuffs --- Cereal grains --- Cereals --- Grains --- Alternative agriculture --- Botany, Economic --- Field crops --- Flour --- Food --- Food crops --- Seed crops --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural
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Humans are depended on crops for food, fibber and more recently for fuel. Demands for crop production in rising because of increasing population, change in food habits and biofuel consumption. The book focus on challenges, progress and prospects of crop production. It comprises of vast array of topics including latest agronomics practices for different crops to enhance productivity, mitigate the challenges imposed by climate change, improve water use efficiency, factors controlling dormancy, optimum use of fertilizers etc. This volume will serve as an excellent resource for students and researchers interested and working in the area of sustainable crop production.
Genetics. --- Biology --- Embryology --- Mendel's law --- Adaptation (Biology) --- Breeding --- Chromosomes --- Heredity --- Mutation (Biology) --- Variation (Biology) --- Genetics (non-medical)
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This volume presents the issues and challenges of crop pathogens and plant protection. Composed of the latest knowledge in plant pathology, the book covers topics such as fungal diseases of the groundnut, plant growth promoting rhizobacteria, plant pathogenic fungi in the genomics era, the increased virulence of wheat rusts, and oat fungal diseases. Written by experienced and internationally recognized scientists in the field, Future Challenges in Crop Protection Against Fungal Pathogens is a concise yet comprehensive resource valuable for both novice as well as experienced plant scientists and researchers.
General microbiology --- Biology --- Plant physiology. Plant biophysics --- Phytomorphology. Phytoanatomy --- Botany --- Agriculture. Animal husbandry. Hunting. Fishery --- Biotechnology --- plantenziekten --- systematische plantkunde --- genomics --- biologie --- bevolking --- microbiologie --- biotechnologie --- botanie --- planten
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