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Book
The Gastronomica Reader.
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ISBN: 128276389X 9786612763892 0520945751 9780520945753 9780520259393 0520259394 Year: 2010 Publisher: CA University of California Press

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Described in the 2008 Saveur 100 as "At the top of our bedside reading pile since its inception in 2001," the award-winning Gastronomica: The Journal of Food and Culture is a quarterly feast of truly exceptional writing on food. Designed both to entertain and to provoke, The Gastronomica Reader now offers a sumptuous sampling from the journal's pages-including essays, poetry, interviews, memoirs, and an outstanding selection of the artwork that has made Gastronomica so distinctive. In words and images, it takes us around the globe, through time, and into a dazzling array of cultures, investigating topics from early hominid cooking to Third Reich caterers to the Shiite clergy under Ayatollah Khomeini who deemed Iranian caviar fit for consumption under Islamic law. Informed throughout by a keen sense of the pleasures of eating, tasting, and sharing food, The Gastronomica Reader will inspire readers to think seriously, widely, and deeply about what goes onto their plates.Gastronomica is a winner of the Utne Reader's Independent Press Award for Social/Cultural Coverage


Periodical
California studies in food and culture
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Year: 1994 Publisher: California University of California Press

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Culinary cultures of Europe : identity, diversity and dialogue.
Authors: ---
ISBN: 9287157448 Year: 2005 Publisher: Strasbourg Council of Europe

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Book
Cultures culinaires d'Europe : identité, diversité et dialogue
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ISBN: 9287157839 9789287157836 Year: 2006 Publisher: Strasbourg: Conseil de l'Europe,

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Nikolai Zabolotsky : play for mortal stakes
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ISBN: 0521418968 Year: 1993 Volume: *17 Publisher: Cambridge New York Melbourne Cambridge university press

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Book
Russian houses
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ISBN: 3822890499 Year: 1994 Publisher: Köln Benedikt Taschen

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Book
Cultures culinaires d'Europe : identité, diversité et dialogue
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Year: 2006 Publisher: Strasbourg : Editions du Conseil de l'Europe,

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Book
Cooking for Crowds
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ISBN: 9781400848829 Year: 2013 Publisher: Princeton, NJ

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Book
The Oxford Companion to Sugar and Sweets
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ISBN: 0199313393 0199313407 019931361X 0199313628 1787855546 Year: 2015 Publisher: Oxford University Press

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