Narrow your search

Library

KU Leuven (2)

VDIC (2)

UGent (1)

ULiège (1)


Resource type

book (3)


Language

English (3)


Year
From To Submit

1983 (1)

1977 (2)

Listing 1 - 3 of 3
Sort by

Book
Recent advances in food irradiation
Authors: ---
ISBN: 0444804994 Year: 1983 Publisher: Amsterdam Elsevier biomedical

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Radiation chemistry of major food components : its relevance to the assessement of the wholesomensess of irradiated foods
Authors: ---
Year: 1977 Publisher: Amsterdam ; New York, NY : Elsevier,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords

Listing 1 - 3 of 3
Sort by