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This book charts the author's journey as a cultural anthropologist through food resistance movements over two decades, in Catalonia (Spain), Australia and Venezuela. It brings important lessons from the field to current discussions on transitioning to just and sustainable food systems. In Australia, freegans' consumption of 'garbage' reveals the extent of food going to waste from commercial sources while people go hungry. In contrast, Venezuela's food sovereignty movement is part of an attempted national transition from a capitalist to socialist economy, highlighting processes of decentralisation, collectivisation, and government grassroots' coalitions. The study of autonomous spaces in Catalonia illuminates how food sharing can enable people to live their politics, while highlighting governance, consumption, technology and use of space in food resistance efforts. .
Economic order --- Economic policy and planning (general) --- Economic conditions. Economic development --- Development aid. Development cooperation --- Ethnology. Cultural anthropology --- Environmental planning --- Social geography --- ontwikkelingsbeleid --- etnologie --- ruimtelijke ordening --- ontwikkelingssamenwerking --- economische ontwikkelingen --- ontwikkelingspolitiek
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"This collection breaks new ground by investigating applications of degrowth in a range of geographic, practical and theoretical contexts along the food chain. Degrowth challenges growth and advocates for everyday practices that limit socio-metabolic energy and material flows within planetary constraints. As such, the editors intend to map possibilities for food for degrowth to become established as a field of studies. Contributors offer a range of examples and possibilities to develop more sustainable, localised, resilient and healthy food systems using degrowth principles of sufficiency, frugal abundance, security, autonomy and conviviality. Chapters are clustered in parts that critically examine food for degrowth in spheres of the household, collectives, networks, and narratives of broader activism and discourses. Themes include broadening and deepening concepts of care in food provisioning and social contexts; critically applying appropriate technologies; appreciating and integrating Indigenous perspectives; challenging notions of 'waste', 'circular economies' and commodification; and addressing the ever-present impacts of market logic framed by growth. This book will be of greatest interest to students and scholars of critical food studies, sustainability studies, urban political ecology, geography, environmental studies such as environmental sociology, anthropology, ethnography, ecological economics and urban design and planning"--
Food security --- Food supply --- Sustainable agriculture. --- Negative growth (Economics) --- Economic development --- Environmental aspects.
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"This collection breaks new ground by investigating applications of degrowth in a range of geographic, practical and theoretical contexts along the food chain. Degrowth challenges growth and advocates for everyday practices that limit socio-metabolic energy and material flows within planetary constraints. As such, the editors intend to map possibilities for food for degrowth to become established as a field of studies. Contributors offer a range of examples and possibilities to develop more sustainable, localised, resilient and healthy food systems using degrowth principles of sufficiency, frugal abundance, security, autonomy and conviviality. Chapters are clustered in parts that critically examine food for degrowth in spheres of the household, collectives, networks, and narratives of broader activism and discourses. Themes include broadening and deepening concepts of care in food provisioning and social contexts; critically applying appropriate technologies; appreciating and integrating Indigenous perspectives; challenging notions of 'waste', 'circular economies' and commodification; and addressing the ever-present impacts of market logic framed by growth. This book will be of greatest interest to students and scholars of critical food studies, sustainability studies, urban political ecology, geography, environmental studies such as environmental sociology, anthropology, ethnography, ecological economics and urban design and planning"--
Food security --- Food supply --- Sustainable agriculture --- Negative growth (Economics) --- Economic development --- Environmental aspects
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This book charts the author’s journey as a cultural anthropologist through food resistance movements over two decades, in Catalonia (Spain), Australia and Venezuela. It brings important lessons from the field to current discussions on transitioning to just and sustainable food systems. In Australia, freegans’ consumption of ‘garbage’ reveals the extent of food going to waste from commercial sources while people go hungry. In contrast, Venezuela’s food sovereignty movement is part of an attempted national transition from a capitalist to socialist economy, highlighting processes of decentralisation, collectivisation, and government grassroots’ coalitions. The study of autonomous spaces in Catalonia illuminates how food sharing can enable people to live their politics, while highlighting governance, consumption, technology and use of space in food resistance efforts. .
Food security. --- Food sovereignty. --- Social movements. --- Movements, Social --- Social history --- Social psychology --- Sovereignty, Food --- Right to food --- Food deserts --- Food insecurity --- Insecurity, Food --- Security, Food --- Human security --- Food supply --- Human geography. --- Ethnology. --- Economic development. --- Human Geography. --- Sociocultural Anthropology. --- Development Studies. --- Development, Economic --- Economic growth --- Growth, Economic --- Economic policy --- Economics --- Statics and dynamics (Social sciences) --- Development economics --- Resource curse --- Cultural anthropology --- Ethnography --- Races of man --- Social anthropology --- Anthropology --- Human beings --- Anthropo-geography --- Anthropogeography --- Geographical distribution of humans --- Social geography --- Geography --- Human ecology
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"This work explores diverse cultural understandings of food practices in cities through the senses, drawing on case studies in North and South America, Asia and Europe. The volume expands the increasingly popular field of urban food studies to include the senses in which we explore new understandings of how people live in cities and how we can understand cities through food. It reveals how the senses can provide unique insights into how the city and its dwellers are being reshaped and understood. Recognising cities as diverse and dynamic places, the book provides a wide range of case studies from food production to preparation and mediatisation through to consumption. These relationships are interrogated through themes of belonging and homemaking to discuss how food, memory, and materiality connect and disrupt past, present, and future imaginaries. As cities become larger, busier, and more crowded, this volume contributes to actual and potential ways that senses can generate new understandings of how people live together or create boundaries in cities. This book will be of great interest to students and scholars of critical food studies, urban studies and sociocultural anthropology"--
Food habits --- Nutritional anthropology --- Food consumption
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"Efforts to create greener urban spaces have historically taken many forms, often disorganized and undisciplined. Recently, however, the push towards greener cities has evolved into a more cohesive movement. Drawing from multidisciplinary case studies, Urban Natures examines the possibilities of an ethical lively multi-species city with the understanding that humanity's relationship to nature is politically constructed. Covering a wide range of sectors, cities, and urban spaces, as well as topics ranging from edible cities to issues of power, and more-than-human methodologies, this volume pushes our imagination of a green urban future"--
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"Efforts to create greener urban spaces have historically taken many forms, often disorganized and undisciplined. Recently, however, the push towards greener cities has evolved into a more cohesive movement. Drawing from multidisciplinary case studies, Urban Natures examines the possibilities of an ethical lively multi-species city with the understanding that humanity's relationship to nature is politically constructed. Covering a wide range of sectors, cities, and urban spaces, as well as topics ranging from edible cities to issues of power, and more-than-human methodologies, this volume pushes our imagination of a green urban future"--
Urbanisme durable --- Aménagement du territoire --- Développement économique --- City planning --- Regional planning --- Economic development --- Aspect environnemental. --- Environmental aspects. --- Environmental aspects
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The SAGE Handbook of Nature offers an ambitious retrospective and prospective overview of the field that aims to position Nature, the environment and natural processes, at the heart of interdisciplinary social sciences. This handbook is a key critical research resource for researchers and practitioners across the social sciences and their contributions to related disciplines associated with the fast developing interdisciplinary field of sustainability science.
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