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Food science and technology --- Food industry and trade. --- Microwave heating --- Industrial applications. --- Social Sciences and Humanities. Economics --- Economic Sectors --- Industrial Sector --- Food Industry --- Food Industry. --- Food industry and trade --- blancheren --- HF --- sterilisatie --- technieken --- voeding --- vriesdrogen --- Food preparation industry --- Food processing industry --- Food trade --- Agricultural processing industries --- Processed foods --- Heating, Microwave --- Dielectrics --- Direct energy conversion --- Electric heating --- Industrial applications --- Food --- Food processing --- Food technology --- Processing

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Food industry and trade --- Microwave heating --- Cooking and Eating Utensils --- Food-Processing Industry --- Heating --- Microwaves --- Microwave Radiation --- EHF Waves --- Extremely High Frequency Radio Waves --- Micro Wave --- Micro Waves --- Ultrahigh Frequency Waves --- EHF Wave --- Microwave --- Microwave Radiations --- Radiation, Microwave --- Ultrahigh Frequency Wave --- Wave, EHF --- Wave, Micro --- Wave, Ultrahigh Frequency --- Waves, Micro --- Cooking Utensils --- Eating Utensils --- Cooking Utensil --- Eating Utensil --- Utensil, Cooking --- Utensil, Eating --- Utensils, Cooking --- Utensils, Eating --- Heating, Microwave --- Dielectrics --- Direct energy conversion --- Electric heating --- Food --- Food preparation industry --- Food processing --- Food processing industry --- Food technology --- Food trade --- Agricultural processing industries --- Processed foods --- Industry, Food-Processing --- Food Processing Industry --- Food-Processing Industries --- Industries, Food-Processing --- Industry, Food Processing --- Bibliography --- Processing