Listing 1 - 10 of 16 | << page >> |
Sort by
|
Choose an application
Soil moisture. --- Soil moisture conservation. --- Conservation of soil moisture --- Moisture conservation, Soil --- Soil moisture --- Water conservation --- Moisture of soils --- Soil water --- Groundwater --- Soil physics --- Soil infiltration rate --- Soils, Irrigated --- Conservation
Choose an application
Soils --- Carbon sequestration. --- Carbon content. --- Carbon capture and storage --- Carbon dioxide sequestration --- CCS (Carbon sequestration) --- Sequestration (Chemistry) --- Carbon --- Conservació dels sòls --- Diòxid de carboni --- Captura i emmagatzematge de diòxid de carboni. --- Canvi climàtic --- Canvis climàtics --- Canvi climàtic global --- Cicles climàtics --- Fluctuacions climàtiques --- Oscil·lacions climàtiques --- Variacions climàtiques --- Climatologia --- Degradació ambiental --- Desertització --- Canvi mediambiental global --- Dendroclimatologia --- Escalfament global --- Paleoclimatologia --- Temperatura atmosfèrica --- CEDC --- Captura i emmagatzematge de CO2 --- Cicle del carboni (Biogeoquímica) --- Anhídrid carbònic --- Gasos asfixiants i verinosos --- Àcid carbònic --- Diòxid de carboni atmosfèric --- Erosió dels sòls
Choose an application
Carbon stabilization involves to capturing carbon from the atmosphere and fix it in the forms soil organic carbon stock for a long period of time, it will be present to escape as a greenhouse gas in the form of carbon dioxide. Soil carbon storage is an important ecosystem service, resulting from interactions of several ecological processes. This process is primarily mediated by plants through photosynthesis, with carbon stored in the form of soil organic carbon. Soil carbon levels have reduced over decades of conversion of pristine ecosystems into agriculture landscape, which now offers the opportunity to store carbon from air into the soil. Carbon stabilization into the agricultural soils is a novel approach of research and offers promising reduction in the atmospheric carbon dioxide levels. This book brings together all aspects of soil carbon sequestration and stabilization, with a special focus on diversity of microorganisms and management practices of soil in agricultural systems. It discusses the role of ecosystem functioning, recent and future prospects, soil microbial ecological studies, rhizosphere microflora, and organic matter in soil carbon stabilization. It also explores carbon transformation in soil, biological management and its genetics, microbial transformation of soil carbon, plant growth promoting rhizobacteria (PGPRs), and their role in sustainable agriculture. The book offers a spectrum of ideas of new technological inventions and fundamentals of soil sustainability. It will be suitable for teachers, researchers, and policymakers, undergraduate and graduate students of soil science, soil microbiology, agronomy, ecology, and environmental sciences .
Choose an application
Poor soil and water management are often related to insufficient or poor rainfall distribution around the world. In modern agriculture, over-cultivation, deforestation, overgrazing, and high dependence on an irrigated cropping system with water-intensive crops increase soil and water erosion. This book examines ways of improving soil moisture management to support environmental, food, social, and economic security under a sustainable ecosystem.
Choose an application
Poor soil and water management are often related to insufficient or poor rainfall distribution around the world. In modern agriculture, over-cultivation, deforestation, overgrazing, and high dependence on an irrigated cropping system with water-intensive crops increase soil and water erosion. This book examines ways of improving soil moisture management to support environmental, food, social, and economic security under a sustainable ecosystem.
Choose an application
Poor soil and water management are often related to insufficient or poor rainfall distribution around the world. In modern agriculture, over-cultivation, deforestation, overgrazing, and high dependence on an irrigated cropping system with water-intensive crops increase soil and water erosion. This book examines ways of improving soil moisture management to support environmental, food, social, and economic security under a sustainable ecosystem.
Choose an application
Smart Farming - Integrating Conservation Agriculture, Information Technology, and Advanced Techniques for Sustainable Crop Production is a timely and comprehensive volume that explores the latest advances and opportunities in an emerging field. The book brings together experts from various disciplines to discuss the principles, practices, and technologies of smart farming, and their potential for sustainable agriculture. Topics include the adoption of conservation agriculture, information technology drivers in smart farming management systems, physiological breeding, and nanotechnology applications in smart farming. This book is intended for researchers, policymakers, and practitioners in the field of agriculture who are interested in exploring the latest developments in smart farming and its potential for enhancing crop production, reducing environmental impact, and increasing farmers' profits.
Choose an application
Choose an application
The book aim to contribute the latest understandings of physiological, biochemical and molecular bases of the responses of major crop plants to a range of different biomass produced biochar to introduce climate resilience crop varieties which leads to enhanced crop productivity and quality under stressful conditions and also for better utilization of natural resources to ensure food security through modern breeding. Finally, this book will be a valuable resource for future plant stress related research with biochar, and can be considered as a reference book for front-line researchers working on sustaining crop production under climate change. Adverse effects of climate changes on crops has developed the situation quite critical for sustainable agriculture. Food security has become in danger due to low production of agricultural crops by resilient climate and ever increasing human population. Heat, drought, salinity, soil compaction, flooding and poor soil organic carbon induced stress in crops by climate adverse conditions are major concerns in this regard. A mechanistic understanding of the interactions between abiotic stresses response of crops is needed to identify and take advantage of acclimation traits in major crop species as a prerequisite for securing robust yield and good quality. This underpins a need for crops with inherent yield increase, yield stability against multiple abiotic stresses and improved quality. Individual stress tolerance mechanisms have been well documented so far. However, mechanisms behind plants' tolerance by application of biochar and its interactions with soil and plant roots towards multiple abiotic stresses are not fully understood. In addition, there will always be some uncertainty associated with modelling the complex relationships between agricultural yields, product quality with biochar under future climate scenarios. Prediction of yield and quality stability, one of most complex agronomic traits, must integrate aspects of plant development, physiology, biochemistry and genetics. Furthermore, the GxExM interactions will complicate the model predications, thus the responses of a given genotype to a defined environment under certain management strategy need to be determined empirically and used to parameterise and refine crop models.
Geology. Earth sciences --- Agriculture. Animal husbandry. Hunting. Fishery --- Geography --- landbouw --- geografie --- geologie --- aarde (astronomie)
Choose an application
Several textbooks and edited volumes are currently available on general soil fertility but‚ to date‚ none have been dedicated to the study of “Sustainable Carbon and Nitrogen Cycling in Soil.” Yet this aspect is extremely important, considering the fact that the soil, as the ‘epidermis of the Earth’ (geodermis)‚ is a major component of the terrestrial biosphere. This book addresses virtually every aspect of C and N cycling, including: general concepts on the diversity of microorganisms and management practices for soil, the function of soil’s structure-function-ecosystem, the evolving role of C and N, cutting-edge methods used in soil microbial ecological studies, rhizosphere microflora, the role of organic matter (OM) in agricultural productivity, C and N transformation in soil, biological nitrogen fixation (BNF) and its genetics, plant-growth-promoting rhizobacteria (PGPRs), PGPRs and their role in sustainable agriculture, organic agriculture, etc. The book’s main objectives are: (1) to explain in detail the role of C and N cycling in sustaining agricultural productivity and its importance to sustainable soil management; (2) to show readers how to restore soil health with C and N; and (3) to help them understand the matching of C and N cycling rules from a climatic perspective. Given its scope, the book offers a valuable resource for educators, researchers, and policymakers, as well as undergraduate and graduate students of soil science, soil microbiology, agronomy, ecology, and the environmental sciences. Gathering cutting-edge contributions from internationally respected researchers, it offers authoritative content on a broad range of topics, which is supplemented by a wealth of data, tables, figures, and photographs. Moreover, it provides a roadmap for sustainable approaches to food and nutritional security, and to soil sustainability in agricultural systems, based on C and N cycling in soil systems. .
Soil conservation. --- Sustainable development. --- Biodiversity. --- Nature Conservation. --- Climatic changes. --- Soil Science & Conservation. --- Sustainable Development. --- Climate Change. --- Changes, Climatic --- Changes in climate --- Climate change --- Climate change science --- Climate changes --- Climate variations --- Climatic change --- Climatic changes --- Climatic fluctuations --- Climatic variations --- Global climate changes --- Global climatic changes --- Climatology --- Climate change mitigation --- Teleconnections (Climatology) --- Conservation of nature --- Nature --- Nature protection --- Protection of nature --- Conservation of natural resources --- Applied ecology --- Conservation biology --- Endangered ecosystems --- Natural areas --- Biological diversification --- Biological diversity --- Biotic diversity --- Diversification, Biological --- Diversity, Biological --- Biology --- Biocomplexity --- Ecological heterogeneity --- Numbers of species --- Development, Sustainable --- Ecologically sustainable development --- Economic development, Sustainable --- Economic sustainability --- ESD (Ecologically sustainable development) --- Smart growth --- Sustainable development --- Sustainable economic development --- Economic development --- Conservation of soil --- Erosion control, Soil --- Soil erosion --- Soil erosion control --- Soils --- Agricultural conservation --- Soil management --- Environmental aspects --- Conservation --- Control --- Prevention --- Soil science. --- Nature conservation. --- Climate change. --- Pedology (Soil science) --- Agriculture --- Earth sciences --- Global environmental change
Listing 1 - 10 of 16 | << page >> |
Sort by
|