Narrow your search

Library

KBR (42)

ULiège (10)

KU Leuven (7)

ULB (6)

UGent (4)

EHC (3)

CaGeWeB (2)

Hogeschool Gent (2)

FOD Finances (1)

UAntwerpen (1)

More...

Resource type

book (72)

article (1)


Language

French (55)

Dutch (13)

Undetermined (2)

English (1)

German (1)

More...

Year
From To Submit

2007 (1)

2002 (1)

1998 (1)

1996 (1)

1992 (1)

More...
Listing 1 - 10 of 73 << page
of 8
>>
Sort by

Book
De grote Larousse van de gastronomie: encyclopedie van de culinaire wereld, de ingrediënten en de bereidingen
Author:
ISBN: 9021013967 Year: 1990 Publisher: Ede Zomer & Keuning

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
La cuisine du monde entier
Author:
Year: 1963 Publisher: Verviers : Gérard & Cie,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords


Book
La vrai cuisine française
Author:
Year: 1963 Publisher: Verviers : Gérard & Cie,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords


Book
La gastronomie
Author:
Year: 1970 Publisher: Paris : Presses universitaires de France,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords

Gastronomy.


Book
Larousse des fromages
Author:
Year: 1973 Publisher: Paris Larousse

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
La cuisine du monde entier
Author:
Year: 1963 Publisher: Verviers Gérard

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords

Housekeeping


Book
La gastronomie
Author:
Year: 1970 Publisher: Paris Presses universitaires de France

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords

Housekeeping


Book
La gastronomie
Author:
Year: 1970 Volume: 1373 Publisher: Paris : Presses universitaires de France,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Keywords

Gastronomy. --- Gastronomie


Book
Cent merveilles de la cuisine française
Author:
Year: 1971 Publisher: Paris : Seuil,

Loading...
Export citation

Choose an application

Bookmark

Abstract


Book
Au cochon bleu : petit traité de pasticherie
Author:
ISBN: 2714417108 Year: 1984 Publisher: Paris : Pré aux clercs,

Loading...
Export citation

Choose an application

Bookmark

Abstract

Listing 1 - 10 of 73 << page
of 8
>>
Sort by