Union Catalogue of Belgian Libraries
Search
Feedback
About UniCat 
Help
News
Narrow your search
| Listing 1 - 1 of 1 |
Sort by
|
Book
Du fait de cuisine = : On cookery of Master Chiquart (1420) : "aucune science de l'art de cuysinerie et de cuysine"
Loading...
Authors:
Chiquart
---
Scully, Terence
ISBN: 9780866984027 Year: 2010 Publisher: Tempe, Arizona : ACMRS,
ISBN: 9780866984027 Year: 2010 Publisher: Tempe, Arizona : ACMRS,
Abstract | Keywords | Export | Availability | Bookmark
Loading...
Export citation
Choose an application
- Reference Manager
- EndNote
- RefWorks (Direct export to RefWorks)
Bookmark
Abstract
Keywords
Cooking, French --- Cuisine française --- Early works to 1800 --- Ouvrages avant 1800
| Listing 1 - 1 of 1 |
Sort by
|