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With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas.Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selecti
Aquaculture industry. --- Aquaculture --- Technological innovations. --- Aquiculture --- Agriculture --- Food industry and trade
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For seafood production to meet expected demand from a growing global population, many more millions of tons of seafood will need to be produced. The expectations for increased product from capture fisheries is limited, so this rise in production will have to come from aquaculture, one of the fastest growing food producing sectors in the world. A primary constraint to the continuing growth of aquaculture is the supply of juveniles from hatcheries --
Aquaculture --- Fishes --- Fish hatcheries. --- Fishery resources --- Fishery management. --- Biotechnology. --- Zoology and Animal Sciences. Aquaculture and Fisheries --- Zoology and Animal Sciences. Farm and Captive Animals --- Research. --- Breeding. --- Hatchery vs. wild stocks. --- Breeding, Reproduction and Genetics. --- Cultured Fishes. --- Cultured Shellfish and Crustaceans. --- Aquaculture -- Research. --- Fishes -- Breeding. --- Fish hatcheries --- Hatchery vs. wild stocks --- Hatcheries, Fish --- Fish breeding --- Fish hatchery stock vs. wild stock --- Hatchery vs. wild stocks of fish --- Hatcheries --- Wild vs. hatchery stocks --- Fish culture --- Aquaculture stations --- Hatchery fishes --- Aquiculture --- Agriculture --- Chemical engineering --- Genetic engineering --- Fish management --- Fisheries --- Fisheries management --- Aquatic resources --- Wildlife management --- Fish counting towers --- Overfishing --- Fish populations --- Fishery management --- Management --- Genetics
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For seafood production to meet expected demand from a growing global population, many more millions of tons of seafood will need to be produced. The expectations for increased product from capture fisheries is limited, so this rise in production will have to come from aquaculture, one of the fastest growing food producing sectors in the world. A primary constraint to the continuing growth of aquaculture is the supply of juveniles from hatcheries --
Biotechnology --- Aquaculture --- Fishes --- Fish hatcheries. --- Fishery resources --- Fishery management. --- Biotechnology. --- Research. --- Breeding. --- Hatchery vs. wild stocks. --- Seafood.
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"With well-known editors and an international team of contributors, New Technologies in Aquaculture begins by focusing on the genetic improvement of farmed species and control of reproduction then reviews key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. It examines the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues and concludes with coverage of farming new species."--Jacket.
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This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly under stress through population growth, urbanisation, water shortages, land and soil degradation, environmental pollution, world hunger and climate change.
Aquatic biology. --- Wildlife management. --- Agriculture. --- Sustainable development. --- Environmental education. --- Freshwater & Marine Ecology. --- Fish & Wildlife Biology & Management. --- Sustainable Development. --- Environmental and Sustainability Education. --- Aquatic ecology . --- Wildlife. --- Fish. --- Education --- Development, Sustainable --- Ecologically sustainable development --- Economic development, Sustainable --- Economic sustainability --- ESD (Ecologically sustainable development) --- Smart growth --- Sustainable development --- Sustainable economic development --- Economic development --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Environmental aspects --- Fish --- Pisces --- Aquatic animals --- Vertebrates --- Fisheries --- Fishing --- Ichthyology --- Aquatic biology --- Ecology --- Aquaponics. --- Fishes. --- Hydrobiology --- Water biology --- Aquatic sciences --- Biology --- Aquaponic gardening --- Aquaculture --- Hydroponics --- Aquatic ecology --- Wildlife --- Agriculture --- Environmental education
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This volume presents a representative sample of contributions to the 41st European Marine Biology Symposium held in September 2005 in Cork, Ireland. The theme of the symposium was ‘Challenges to Marine Ecosystems’ and this was divided into four sub themes; Genetics, Marine Protected Areas, Global Climate Change and Marine Ecosystems, Sustainable Fisheries and Agriculture. The world’s marine ecosystems face multiple challenges, some natural, but many resulting from humankind’s activities. Global climate change, driven by influences of energy usage and industrial practices, is a reality now accepted by most of the world’s scientists, media and political establishments. Warming seas and rising sea levels are regarded as threats, while visionaries consider deep ocean carbon disposal as a technological opportunity. Exploitation of the seas continues apace, with repeated concerns over the impact of over-fishing, plus reservations about the environmental effects of marine aquaculture. We need to understand how resilient organisms and ecosystems are to these challenges, while responding by protecting biologically-meaningful areas of the oceans. The subthemes of the 41st European Marine Biology Symposium address all of these matters.
Life Sciences. --- Freshwater & Marine Ecology. --- Fish & Wildlife Biology & Management. --- Marine & Freshwater Sciences. --- Life sciences. --- Aquatic biology. --- Wildlife management. --- Marine Sciences. --- Sciences de la vie --- Hydrobiologie --- Faune --- Aménagement --- Climatic changes -- Congresses. --- Marine biology -- Congresses. --- Marine ecosystem management -- Congresses. --- Marine resources conservation -- Congresses. --- Sustainable fisheries -- Congresses. --- Earth & Environmental Sciences --- Ecology --- Climatic changes --- Marine biology --- Marine ecosystem management --- Marine resources conservation --- Sustainable fisheries --- Fisheries productivity, Maintenance of long-term --- Fishery yields, Sustainable --- Long-term fisheries productivity, Maintenance of --- Maintenance of long-term fisheries productivity --- Sustainable fishery yields --- Conservation of marine resources --- Marine conservation --- Marine environmental protection --- Marine protection --- Marine ecosystems management --- Aquatic ecology. --- Wildlife. --- Fish. --- Marine sciences. --- Freshwater. --- Fisheries --- Sustainable aquaculture --- Overfishing --- Aquatic resources conservation --- Marine pollution --- Ecosystem management --- Ocean sciences --- Aquatic sciences --- Animal populations --- Game management --- Management, Game --- Management, Wildlife --- Plant populations --- Wildlife resources --- Natural resources --- Wildlife conservation --- Hydrobiology --- Water biology --- Biology --- Management --- Aquatic ecology . --- Fresh waters --- Freshwater --- Freshwaters --- Inland water --- Inland waters --- Water --- Fish --- Pisces --- Aquatic animals --- Vertebrates --- Fishing --- Ichthyology --- Aquatic biology
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