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The importance of computer applications in the biological sciences has grown dramatically and continues to increase at a rapid rate. Biochemistry represents one of the most active areas in which this technology has been put to use, and this volume provides a diverse selection of some of the most successful and popular applications. This guide contains detailed coverage of topics such as programming languages, expert systems, networking, nucleic acid and protein sequence management, and productivity tools. This lucid work distils vast experience of this important field into an easily accessible form. It will appeal to novices wishing to enter this developing area, as well as experienced users interested in more specialized applications.

Programming --- biochemie --- General biochemistry --- biochemistry --- Biochemistry --- Microcomputers. --- Basic Sciences. Chemistry --- Data processing. --- Biochemistry.

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Inhoudsopgave : Fermentation Microbiology and Biotechnology: An Historical Perspective. Microbiology of Industrial Fermentation. Fermentation Kinetics. Microbial synthesis of primary metabolites: Current advances and future prospects. Microbial Synthesis of Secondary Metabolites and Strain Improvement. Metabolic Analysis and Optimization of Microbial and Animal Cell Bioprocesses. Flux Control Analysis: Basic Principles and Industrial Applications. Enzyme and Cofactor Engineering and their Applications in thePharmaceutical and Fermentation Industries. Application of Metabolic Engineering to the Conversion of Renewable Resources to Fuels and Fine Chemicals: Current Advances and Future Prospects. Cell Immobilisation and its Applications in Biotechnology:Current Trends and Future Prospects. Biosensors in Bioprocess Monitoring and Control: Current Trends and Future Prospects. Fermentors: Design, Operation and Applications. Control of Fermentations: An Industrial Perspective. Modelling, Software Sensors,Control and Supervision of Fermentation Processes.

fermentatie --- biotechnologie --- Biotechnology --- microbiologie --- microbiologische afbraak --- bioengineering --- Fermentatie --- Microbiologie --- 663 --- 66.098 --- 543.94 --- Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry --- Biological processes. Biotechnology --- Fermentatie. --- Microbiologie. --- 66.098 Biological processes. Biotechnology --- 663 Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry --- Fermentation --- Microbial biotechnology --- Microorganisms --- Industrial microbiology --- Biotechnological microorganisms --- Ferments --- Biochemical engineering --- Chemistry --- Microbiological synthesis --- Leavening agents