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ISBN: 1845698290 1855733609 Year: 1994 Publisher: Oxford, England : Butterworth-Heinemann,
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Dried foods. --- Food --- Drying. --- Dehydration of food --- Desiccation of food --- Drying of food --- Evaporation of food --- Dried foods --- Dehydrated foods --- Desiccated foods --- Food, Dried --- Dehydration --- Desiccation --- Evaporation --- Preservation --- Drying
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ISBN: 1591243130 9781591243137 9781855733602 Year: 1994 Publisher: Oxford Boston Butterworth-Heinemann
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This guide looks at the background and principles of food dehydration, and provides a dictionary of food dehydration terms and a directory of dehydrated foods.
Book
ISBN: 0853346941 Year: 1976 Publisher: London : Applied science publishers ltd,
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Year: 1969 Publisher: Amsterdam Elsevier
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Book
ISBN: 0444200320 Year: 1974 Publisher: London Applied science publ.
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