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Using data from the International Benchmarking Network for Water and Sanitation Utilities, this paper on the water sector in pourashavas (municipalities) in Bangladesh provides an analysis of the trends in the water sector development over 2010-16. The main purpose of the paper is to examine the average performance of the water sector providers in the pourashavas to encourage conversation on identifying and addressing deficiencies in service performance in comparison with that in the rest of Bangladesh and the world. This analysis finds that although pourashavas perform on the lower end of the spectrum compared with the rest of Bangladesh on many indicators, the top 20 percent of the pourashavas are globally competitive on indicators of staff productivity, cost coverage, and daily per capita consumption of water.
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This framework for action was developed to support the inclusion of nutritional considerations in the design of water operations and to help formulate nutrition-enhancing water policy. Chronic undernutrition early in life can cause cognitive and physical impairments that prevent children from achieving their full potential and have lasting consequences on the human capital that is essential for economies of the future to be competitive. The authors present an integrated water and nutrition framework to aid in understanding the various ways that water impacts early child nutrition, drawing on the three dimensions of water security: water quantity, adequate supply of water resources; water quality, water that is free of contamination; and water accessibility, reliable availability to all people, economies, and ecosystems. Each of these in turn affects the underlying drivers of poor nutrition outcomes in children. Challenges associated with water-related conflict and water resources in the context of fragility cuts across each of the drivers of undernutrition. The framework complements guidance notes that describe the evidence of how water sector investments across irrigation, water management, and water supply and sanitation impact early child nutrition and summarize recommendations on how to design interventions for greater impact.
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