Choose an application
Development aid. Development cooperation --- European Commission --- Drinking water --- Drinkwater --- Eau potable --- Potable water --- problematique du developpement --- sahara --- ontwikkelingsproblematiek
Choose an application
Drinking water --- Contamination. --- Health aspects --- Potable water --- Tap water --- Contamination of drinking water --- Beverages --- Fresh water --- Water --- Pollution
Choose an application
Providing an overview of DNA adducts and their effects on health, this title explores the techniques in use for detecting them and offers an outlook on toxicity testing. It also explores the issues surrounding multiple-chemical exposure from drinking water and reviews options for grouping compounds so their toxicity in mixtures can be assessed.
Drinking water --- Contamination. --- Health aspects --- Potable water --- Tap water --- Contamination of drinking water --- Beverages --- Fresh water --- Water --- Pollution
Choose an application
Drinking water --- Contamination. --- Health aspects --- Potable water --- Tap water --- Contamination of drinking water --- Beverages --- Fresh water --- Water --- Pollution
Choose an application
Drinking water --- Contamination. --- Health aspects --- Contamination of drinking water --- Potable water --- Tap water --- Water --- Beverages --- Fresh water --- Pollution
Choose an application
drinking water --- potable water --- wastewater treatment --- desalination --- water supply --- water quality --- Water supply. Water treatment. Water pollution
Choose an application
Radioactive substances in rivers, lakes, etc. --- Congresses --- Eaux souterraines --- Pollution --- Drinking water --- Contamination --- Radioisotopes --- Environmental aspects --- Hydrogeology --- Air --- Pollution [Indoor ] --- Analysis --- Potable water --- Radioelements --- Sampling
Choose an application
The most recent volume in the Drinking Water and Health series contains the results of a two-part study on the toxicity of drinking water contaminants. The first part examines current practices in risk assessment, identifies new noncancerous toxic responses to chemicals found in drinking water, and discusses the use of pharmacokinetic data to estimate the delivered dose and response. The second part of the book provides risk assessments for 14 specific compounds, 9 presented here for the first time.
Drinking water --- Contamination. --- Health aspects --- Potable water --- Tap water --- Contamination of drinking water --- Beverages --- Fresh water --- Water --- Pollution --- Drinking Water --- Technology & Engineering
Choose an application
Part of the "Drinking Water and Health" series, this seventh volume addresses methods of drinking water disinfection and compares standard chlorination techniques with alternative methods. Various techniques are discussed in terms of their chemical activity, and their efficacy against waterborne pathogens is compared.
Drinking water --- Water --- Contamination --- Contamination. --- Health aspects --- Health aspects. --- Pollution --- Toxicology. --- Aquatic toxicology --- Potable water --- Tap water --- Contamination of drinking water --- Beverages --- Fresh water
Choose an application
Water intoxication. --- Drinking water. --- Potable water --- Tap water --- Body water excess --- Hyperhydration --- Intoxication, Water --- Overhydration --- Beverages --- Fresh water --- Water-electrolyte imbalances --- Water in the body