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Entwicklung und Gestaltung der Weltversorgung mit pflanzlichen Oelrohstoffen
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Year: 1932 Publisher: Quakenbrück : R. Kleinert,

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La industria de aceites vegetales y la producción de semillas oleaginosas
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Year: 1988 Publisher: Buenos Aires, Argentina J.J. Hinrichsen S.A.

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Ancient olive presses and oil production : in Cyrenaica (North-East Libya)
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ISBN: 1915808014 1915808006 Year: 2022 Publisher: London : British Institute for Libyan and Northern African Studies,

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A comprehensive overview of Olive oil production in Cyrenaica in the Roman period, to demonstrate its economic importance within the Roman Empire.


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Technological innovation in the olive oil production chain
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ISBN: 1839622377 1839622369 1839626453 Year: 2019 Publisher: IntechOpen

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Technological innovation has undergone unprecedented development; this evolution can offer extraordinary opportunities for product qualification, which today has not been adequately exploited due to a lack of vision. It took a disaster such as "mad cow" disease to accelerate the traceability plan; today, 36% of the analyzed agri-food companies, thanks to digital solutions, achieved a reduction in the times and costs connected with harvest processes, data management, and transmission. Digital solutions permit interventions aimed at food safety along the food chain, thus avoiding financial damage. But they can also be used to combat counterfeiting to protect the Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) systems for greater information for the consumer.

Commerce and economic change in West Africa : the palm oil trade in the nineteenth century
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ISBN: 051158203X 0511000855 0521590744 0521893267 Year: 1997 Publisher: Cambridge : Cambridge University Press,

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A key theme in the West African trading system of the nineteenth century is the transition from the slave trade to 'legitimate' commerce, and its significance for the African societies of the region. In this period of transition, trade in palm oil was at the core of relations between Britain and West Africa, and of immense importance to the economies of large parts of West Africa. Martin Lynn's authoritative and comprehensive study of the palm oil trade covers the whole of this critical period for all of West Africa. It explains how the palm oil trade grew organically out of the organisation of the slave trade. The situation changed sharply with the development of steam communication between Britain and West Africa from the 1850s, leading to severe problems for the commerce in the second half of the century, the erosion of African brokers' powers, and the restructuring of the trade thereafter. The result was a crisis within the trade towards the end of the century and, eventually, with the arrival of colonial rule, the ending of the long established structures of the commerce.

Palm oil and protest : an economic history of the Ngwa region, south-eastern Nigeria, 1800-1980
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ISBN: 0511521596 0521343763 0521025575 Year: 1988 Volume: 59 Publisher: Cambridge : Cambridge University Press,

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The Ngwa region lies in the heart of the Nigerian palm belt. Palm oil is one of the oldest foodstuffs of the region and has also been an export crop, produced mainly by women, from the early nineteenth century to the present day. This 1988 book describes the rise and fall of the oil palm export industry. In contrast to the views of both dependency and vent-for-surplus theorists, it is shown that patterns of export growth and capital investment were heavily influenced by locally inspired changes in food production methods, gender and intergenerational relationships. The processes of change within the domestic and export economies became increasingly closely intertwined after 1924, when African coastal middlemen began to settle further inland and to spread the knowledge of cassava and Christianity. This book draws upon a wide range of economic, botanical, anthropological and historical studies as well as on colonial archives, but its heart lies in the oral evidence and life histories generously provided by Ngwa men and women.


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Oliva revixit : oleifici, frantoi e torchi di Atene dall'antichità al periodo turco
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ISBN: 9788887744613 8887744610 Year: 2015 Publisher: Paestum : Pandemos,

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Olive oil processing in Cyprus from the bronze age to the Byzantine period
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ISBN: 9170810338 9789170810336 Year: 1992 Volume: 99 Publisher: Göteborg : Paul Åströms Förlag (Astrom Editions),

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Olive processing waste management
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ISBN: 128064107X 9786610641079 0080461808 0080448518 9780080448510 9780080461809 6610641072 Year: 2006 Publisher: Amsterdam London Elsevier

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The book contains a comprehensive review of literature and patent survey concerning olive processing waste. Over 1,000 citations are presented. Wastes considered include olive cultivation solid waste, wastes arising from classical, three- and two-phase olive mills and wastes generated during table olive processing. In addition, information is presented concerning the management of spent olive oil (e.g. from cooking). The book is divided into five parts. Part I presents background information concerning the characterization of olive processing wastes, their environmental impacts if d


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Essential oils
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ISBN: 1617284149 9781617284144 1607418657 9781607418658 Year: 2009 Publisher: New York

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