Narrow your search

Library

ULiège (2)


Resource type

dissertation (2)


Language

English (1)

French (1)


Year
From To Submit

2024 (2)

Listing 1 - 2 of 2
Sort by

Dissertation
Comparaison des caractéristiques physico-chimiques de la laitue (lactuca sativa var. Amaroza) cultivée en pleine terre et en hors-sol
Authors: --- --- --- --- --- et al.
Year: 2024 Publisher: Liège Université de Liège (ULiège)

Loading...
Export citation

Choose an application

Bookmark

Abstract

Face à la crise démographique et écologique actuelle, où la population mondiale ne cesse de croître et où les ressources naturelles s'amenuisent, l'humanité est confrontée à des défis sans précédent. L'urbanisation rapide, la déforestation, et les changements climatiques exacerbent ces pressions, rendant de plus en plus urgent le besoin de solutions durables pour nourrir la population tout en préservant l'environnement. L'agriculture est une des principales activités humaines au cœur de ces problématiques. Elle joue un rôle fondamental en contribuant à nourrir des milliards de personnes, tout en fournissant des emplois et en soutenant les économies locales et mondiales. Cependant, les méthodes agriculturales conventionnelles, doivent désormais être réévaluées pour répondre aux exigences modernes de durabilité et de rendement. La culture en pleine terre et la culture hors-sol sont les deux types d’agricultures sur lesquelles il faudra compter pour conduire la transition écologique. Ces deux types d'agriculture présentent des caractéristiques nutritionnelles potentiellement différentes, ce qui soulève une question cruciale : la qualité des aliments produits. Tester la différence de composition nutritionnelle entre des laitues cultivées en pleine terre et en hors-sol est donc essentiel. 
Cette étude amène à penser que les laitues hors-sol présentent une plus grande teneur en protéines, en sucre, en calcium et en magnésium tandis que celles cultivées en pleine terre présentent davantage de fibres, de lipides, de cendres et notamment de potassium. En ce qui concerne la masticabilité, seule la laitue provenant de la culture pleine terre extérieure se détache et serait donc potentiellement plus coriace à la mâche. La suite de cette étude serait de voir si ces différences entre des laitues provenant de système de culture différents sont premièrement, détectables par les consommateurs et deuxièmement, si ces différences peuvent potentiellement influencer leurs achats.


Dissertation
Modeling of anisotropic hyperelastic material
Authors: --- --- ---
Year: 2024 Publisher: Liège Université de Liège (ULiège)

Loading...
Export citation

Choose an application

Bookmark

Abstract

This master’s thesis presents a general study of isotropic and anisotropic hyperelastic models. Different ap-
proaches are proposed to model anisotropic materials in the literature. In this work, only anisotropic materials
with one and two fiber families are considered. The chosen approach considers an additive decomposition of
the strain energy density into an isotropic contribution and an anisotropic contribution for each fiber family.
It neglects the coupling effects between the fibers and the matrix and between the fiber families. The materi-
als are tested under moderate and large deformation although they may not represent practical feasible cases.
This work contains four parts: (i) a presentation of the important notions and concepts, followed by the
different approaches found in the literature to model hyperelastic materials; (ii) a study of isotropic material
models; (iii) a study of anisotropic material models with one fiber family; and (iv) a study of anisotropic
material models with two fiber families.
Firstly, the principles of continuum mechanics are reminded to apply them to the hyperelastic materials.
Then, the expression of the stresses as a function of the strain energy density is introduced. It is expressed
thanks to a representation theorem for the isotropic materials but different approaches coexist for anisotropic
materials in the literature. In this work, coupling effects are neglected. Therefore, two anisotropic invariants
are required to model each fiber family. Based on it, several isotropic and anisotropic constitutive models
are presented such as the generalized Neo-Hookean model, the Yeoh model, the Gent-Thomas model, and
the Holzapfel-Gasser-Ogden (HGO) model. 
Secondly, three isotropic models are studied and compared in detail: the generalized Neo-Hookean model, the
Yeoh model, and the Gent-Thomas model. They behave distinctly. On the one hand, the stresses obtained
with the generalized Neo-Hookean and Yeoh models are similar in small deformation while they differ with
the Gent-Thomas model; on the other hand, in large deformations, the ones obtained with the generalized
Neo-Hookean and Gent-Thomas models are similar while they differ with the Yeoh model. Then, parameters
found in the literature enable to compare the stresses for rubber and porcine gray matter. They are qualita-
tively identical, the difference is only quantitative.
Finally, the HGO model is chosen to simulate the behavior of anisotropic materials with one and two fiber
families. Simple deformations are first studied analytically and with a Python procedure to study the influ-
ence of the fiber orientation and the addition of a second fiber family. For a simple shear, the maximum shear
stresses are obtained for different fiber orientations during the deformation as the fiber orientation changes.
However, for an isochoric tension, the components 11 of the stresses are always maximum for fibers in the
direction of the tension. Then, the HGO model is implemented in the software Metafor as a user-defined material. The previous simple deformations are tested to validate the implementation. Afterwards, more complex deformations in 2D and 3D are considered, highlighting the effect of the fibers and their orientations on the deformations and the stresses.

Listing 1 - 2 of 2
Sort by