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The WineMaker Guide to Home Winemaking provides a much-needed contemporary guide for creating quality wine at home, including a selection of the magazine's best recipes.
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This book serves as a guide for wine enthusiasts, focusing on various aspects of wine tasting and appreciation. It offers insights into different wine types, including sparkling, white, rosé, red, and dessert wines, with a specific emphasis on Ontario wines. The author, Luke Whittall, presents a personal perspective on wine selection, encouraging readers to explore wines that match their mood or personality. The book also discusses the cultural and sensory experiences associated with wine, aiming to educate and inspire both novice and experienced wine drinkers. Intended for wine lovers and those interested in enhancing their sensory experiences, the book combines practical advice with a light-hearted approach to wine tasting.
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This comprehensive guide to wine appreciation teaches you everything you need to know, from selecting the perfect bottle to pairing it with your favorite meal.
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Chasing Cynthiana reveals hidden pockets of wine obsession in rural America and explores why the U.S. wine industry, outside California, lags behind Europe's.
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Veel mensen willen wat meer kennis hebben over wijn, maar weten niet waar ze moeten beginnen. In amper 100 pagina's leert Wijnkenner in 24 uur je hoe je een goede van een slechte wijn kunt onderscheiden, hoe je nooit meer te veel betaalt voor een fles, en welke wijn er bij sushi of pizza past. Je leert wijn correct bewaren en decanteren, en wat termen als 'een volle neus' en 'biodynamisch' nu eigenlijk betekenen. Het ultieme spiekbriefje over wijn, zowel voor liefhebbers als voor leken.
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Long Island's longest-tenured winemaker weighs in on what makes the North Fork so unique for fine wine production.
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"Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies and chronologies"--
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A firsthand account of the splendid rise and frightening fall of Mississippi's first winery.
Wineries --- Wine and wine making --- Rushing, Di.
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