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Innovative and emerging technologies in the bio-marine food sector : applications, regulations, and prospects
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Authors:
Rajauria, Gaurav
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Garcia-Vaquero, Marco
ISBN: 0128204427 9780128204429 9780128200964 0128200960 Year: 2022 Publisher: London, England ; San Diego, California : Elsevier,
ISBN: 0128204427 9780128204429 9780128200964 0128200960 Year: 2022 Publisher: London, England ; San Diego, California : Elsevier,
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Abstract
Keywords
Fishery products. --- Fishery processing industries --- Technological innovations. --- Fisheries --- Aquatic resources
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