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The number of elderly and disabled Americans in need of home health care is increasing annually, even as the pool of people - almost always women - willing to do this job gets smaller and smaller. This book takes readers inside the reality of home health care by following the lives of women training and working as home health aides in the South Bronx. The book examines home health care in detail, focusing on the women who tend to our elderly and disabled loved ones and how we fail to value their work. They are paid minimum wage so that we might be absent, getting on with our own lives. The book calls for a rethinking of home health care and explains why changes are urgent: the current system offers neither a good way to live nor a good way to die.
Home care services --- Home health aides --- Older people --- Aged --- Aging people --- Elderly people --- Old people --- Older adults --- Older persons --- Senior citizens --- Seniors (Older people) --- Age groups --- Persons --- Gerontocracy --- Gerontology --- Old age --- Community health aides --- Home health agencies --- Home health care --- Community health services --- Training of --- Home care --- Health Care Cooperatives, Geriatric care, Home Health Aides pay, caring for elderly family members.
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This volume is a practical resource for all those responsible for caring for older people across health and social care. It provides a comprehensive and holistic approach helping nurses, therapists and social care professionals to better understand the impact of ageing upon the person and wider society. A unique feature of this text is the focus upon positive ageing and the attempt to dispel and challenge some of the myths, prejudices and negative attitudes that still prevail towards ageing and older people. A key objective of the book is to introduce practitioners to some of the neglected or under-addressed aspects of ageing such as spirituality, sexuality, and LGBT. Chapters are written in an engaging and interactive style and where appropriate draw upon case studies and scenarios to maximize engagement developing competence, by informing knowledge, attitudes and skills. The text introduces the practitioner to key dimensions of what it is to be a person, physically, psychologically, socially and spiritually and how these contribute to the ageing process and can enhance the quality of life of older people. Irrespective of whether one cares for older people in an acute hospital setting or domiciliary, home care, this text will be of relevance. The material and content transcend health and social care boundaries, providing valuable, contemporary evidence that can inform and shape practice. Above all this text will encourage reflection, dialogue and engagement with some fundamental aspects of ageing, challenging, attitudes, values and behaviour so that a more positive and balanced insight towards ageing is fostered. This book will ensure that self-awareness and professional practice are enriched and informed and the practitioner has a holistic understanding of ageing that will enable them to care for older people with compassion, dignity and respect.
Geriatric nursing. --- Geriatric psychiatry. --- Palliative treatment. --- Clinical nutrition. --- Gender identity. --- Geriatric Care. --- Geriatric Psychiatry. --- Palliative Medicine. --- Clinical Nutrition. --- Gender and Sexuality. --- Sex identity (Gender identity) --- Sexual identity (Gender identity) --- Identity (Psychology) --- Sex (Psychology) --- Queer theory --- Clinical nutrition --- Diet --- Diet and disease --- Dietotherapy --- Food --- Medical nutrition therapy --- MNT (Medical nutrition therapy) --- Nutrition therapy --- Dietetics --- Therapeutics, Physiological --- Palliation (Medical care) --- Palliative care --- Palliative medicine --- Therapeutics --- Older people --- Gerontopsychiatry --- Geropsychiatry --- Psychiatry, Geriatric --- Psychogeriatrics --- Psychiatry --- Gerontological nursing --- Nursing --- Therapeutic use --- Psychiatric care --- Mental health --- Care. --- Elder care --- Eldercare --- Infermeria geriàtrica --- Psiquiatria geriàtrica --- Geriatria --- Psiquiatria --- Neuropsiquiatria geriàtrica --- Psicoteràpia geriàtrica --- Infermeria --- Psychiatry. --- Nutrition. --- Ethnology. --- Palliative Care. --- Sociocultural Anthropology. --- Cultural anthropology --- Ethnography --- Races of man --- Social anthropology --- Anthropology --- Human beings --- Alimentation --- Nutrition --- Health --- Physiology --- Digestion --- Food habits --- Malnutrition --- Medicine and psychology --- Psychology, Pathological --- Health aspects
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This edited volume is a compilation of 30 articles discussing what constitutes food for health and longevity. The aim is to provide up-to-date information, insights, and future tendencies in the ongoing scientific research about nutritional components, food habits and dietary patterns in different cultures. The health-sustaining and health-promoting effects of food are certainly founded in its overall composition of macronutrients and micronutrients. However, the consumption of these nutrients is normally in the form of raw or prepared food from the animal and plant sources. The book is divided into four parts and a conclusion, and successfully convenes the well-established information and knowledge, along with the personal views of a diversified group of researchers and academicians on the multifaceted aspects of nutrition, food and diet. The first part reviews the scientific information about proteins, carbohydrates, fats and oils, micronutrients, pro- and pre-biotics, and hormetins, along with a discussion of the evolutionary principles and constraints about what is optimal food, if any. The second part discusses various kinds of foods and food supplements with respect to their claimed benefits for general health and prevention of some diseases. The third part brings in the cultural aspects, such as what are the principles of healthy eating according to the traditional Chinese and Indian systems, what is the importance of mealing times and daily rhythms, and how different cultures have developed different folk wisdoms for eating for health, longevity and immortality. In the part four, various approaches which are either already in practice or are still in the testing and research phases are discussed and evaluated critically, for example intermittent fasting and calorie restriction, food-based short peptides, senolytics, Ayurvedic compounds, optimal food for old people, and food for the prevention of obesity and other metabolic disorders. The overreaching aim of this book is to inform, inspire and encourage students, researchers, educators and medical health professionals thinking about food and food habits in a holistic context of our habits, cultures and patterns. Food cannot be reduced to a pill of nutritional components. Eating food is a complex human behavior culturally evolved over thousands of years. Perhaps the old adage “we are what we eat” needs to be modified to “we eat what we are”.
Nutrició --- Alimentació de les persones grans --- Alimentació geriàtrica --- Nutrició dels vells --- Nutrició geriàtrica --- Persones grans --- Nutrició humana --- Fisiologia --- Salut --- Terapèutica --- Absorció (Fisiologia) --- Àcids grassos en la nutrició --- Desnutrició --- Dietètica --- Fibra alimentària --- Lípids en la nutrició --- Minerals en l'organisme --- Minerals en la nutrició humana --- Nutrició animal --- Nutrició en l'embaràs --- Nutrició vegetal --- Oligoelements en la nutrició --- Preferències alimentàries --- Proteïnes en nutrició humana --- Suplements nutritius --- Vitamines --- Vitamines en la nutrició humana --- Alimentació --- Aliments --- Aliments dietètics --- Dejuni (Dieta) --- Dieta --- Digestió --- Hàbits alimentaris --- Història de la nutrició --- Malalties per carència --- Malnutrició --- Metabolisme --- Nutrigenòmica --- Salut pública dental --- Aging --- Nutritional aspects. --- Nutrition --- Life sciences. --- Nutrition. --- Gerontology. --- Geriatric nursing. --- Well-being. --- Life Sciences. --- Geriatric Care. --- Well-Being. --- Social sciences --- Geriatrics --- Older people --- Alimentation --- Food --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Biosciences --- Sciences, Life --- Science --- Welfare (Personal well-being) --- Wellbeing --- Quality of life --- Happiness --- Wealth --- Gerontological nursing --- Nursing --- Health aspects
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Dieser Ratgeber gibt Angehörigen und Betroffenen Orientierung: Wenn man psychisch so schwer erkrankt, dass man nicht mehr allein für die eigenen Angelegenheiten sorgen kann und einen rechtlichen Betreuer benötigt. Hinter jedem Betreuungsverfahren steht eine persönliche Leidensgeschichte mit nicht selten dramatischen Konsequenzen. Die anonymisierten und pseudonymisierten Fallbeispiele in diesem Buch zeigen die Vielfältigkeit der Schicksale, die zu einem Betreuungsverfahren führen können. Die häufigsten Gründe sind psychische Erkrankungen. Die Erläuterungen der Krankheitsbilder wie Demenz, Delir, Wahn, Depression, Schizophrenie, bipolare Störung, Intelligenzminderung, Lernbehinderung, Pädophilie, Suchterkrankungen, Persönlichkeitsstörung, Anorexie, ADHS, posttraumatische Belastungsstörung und Zwang sind so geschrieben, dass sie auch ohne medizinische Kenntnisse verständlich sind. Tipps für Angehörige geben wertvolle Hinweise für den Umgang mit den Betroffenen. Auch die Betreuung in Österreich und in der Schweiz wird kurz dargestellt. Geschrieben für Angehörige und Betroffene; Betreuer, Betreuungsrichter, Rechtsanwälte, Mitarbeiter von Betreuungsstellen, Gesundheitsämtern und Ärzte können mitlesen. Der Autor Dr. med. Thomas Lorz, Arzt für Neurologie, Supervisions- und Dozententätigkeit, in den vergangenen Jahrzehnten auch tätig als nervenärztlicher Sachverständiger für Amts- und Sozialgerichte, für die er in dieser Zeit mehr als 4000 Gutachten erstellt hat.
Psychiatry. --- Psychotherapy . --- Clinical psychology. --- Psychotherapy. --- Counseling. --- Geriatric nursing. --- Social service . --- Clinical Psychology. --- Psychotherapy and Counseling. --- Geriatric Care. --- Social Care. --- Gerontological nursing --- Nursing --- Counselling --- Helping behavior --- Psychology, Applied --- Clinical sociology --- Interviewing --- Personal coaching --- Social case work --- Psychagogy --- Therapy (Psychotherapy) --- Mental illness --- Mental health counseling --- Psychiatry --- Psychological tests --- Medicine and psychology --- Mental health --- Psychology, Pathological --- Benevolent institutions --- Philanthropy --- Relief stations (for the poor) --- Social service agencies --- Social welfare --- Social work --- Human services --- Treatment --- Salut mental --- Psiquiatria --- Aberracions mentals --- Medicina mental --- Medicina --- Antipsiquiatria --- Hospitals psiquiàtrics --- Infermeria psiquiàtrica --- Malalties mentals --- Malalts mentals --- Neurosi --- Psicologia clínica --- Psicosi --- Psicoteràpia --- Psiquiatria forense --- Psiquiatria geriàtrica --- Psiquiatria infantil --- Psiquiatria militar --- Psiquiatria social --- Urgències en psiquiatria --- Alienació mental (Dret) --- Història de la psiquiatria --- Neuropsiquiatria --- Psicologia mèdica --- Psicopatologia --- Higiene mental --- Salut emocional --- Salut pública --- Estrès (Psicologia) --- Realització personal --- Assistència psiquiàtrica --- Equipaments de salut mental --- Treball social en salut mental
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