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book (4)


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2018 (4)

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Book
Ham : verhalen en recepten rond de tophammen van Europa
Authors: --- --- --- ---
Year: 2018 Publisher: Tielt Lannoo

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Abstract

Keywords

Cooking (Pork)


Book
Ham : prime hams of Europe : stories and recipes
Authors: --- --- --- ---
Year: 2018 Publisher: Tielt Lannoo

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Keywords

Cooking (Pork)


Book
Jambon : les plus grands jambons d'Europe en histoire et en recette
Authors: --- --- --- --- --- et al.
ISBN: 9789401437639 Year: 2018 Publisher: Tielt Lannoo

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Cooking (Pork)


Book
Pigs, pork, and Heartland hogs : from wild boar to baconfest
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ISBN: 153811075X 9781538110751 9781538110744 Year: 2018 Publisher: Lanham, Maryland : Rowman & Littlefield,

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Abstract

Pigs, Pork, andHeartland Hogs is an engaging celebration of the 12,000-year connection between humans and the world's most commonly consumed meat: pork. Throughout history, pigs shaped cultures and cuisines. Introduced into the Americas, they changed lives and, in time, helped define the Midwest, reflecting the region's diversity and abundance.

Keywords

Swine --- Pork --- History.

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