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Crops and climate --- Crop yields --- Crops --- Field crops --- Yields, Crop --- Agricultural productivity --- Soil productivity --- Agricultural climatology --- Agriculture --- Agroclimatology --- Climate and crops --- Crop micrometeorology --- Plant biometeorology --- Agricultural ecology --- Bioclimatology --- Yields --- Climatic factors --- E-books --- Crops and climate. --- Crop yields.
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Wheat --- Agricultural productivity --- Yields --- Climatic factors --- Costs --- Regional disparities
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"An FAO-sponsored Expert Workshop on Site Selection and Carrying Capacities for Inland and Coastal Aquaculture was held at the Institute of Aquaculture, University of Stirling, the United Kingdom of Great Britain and Northern Ireland, in December 2010. The workshop was attended by 20 internationally recognized experts, including two staff members of FAO, and covered a number of relevant core topics and represented aquaculture in different regions of the world. Expertise within the group included the academic, regulatory and consultative sectors of the industry, giving a wide perspective of views on the core topics. Definitions of carrying capacity appropriate for different types of aquaculture were discussed and agreed based upon four categories: physical, production, ecological and social. The range and capability of modelling tools, including spatial tools, available for addressing these capacities were discussed. The prioritization and sequence for addressing site selection and the different categories of carrying capacity were considered in detail in terms of both regional or national priorities and site-specific considerations. This publication is organized in two parts. One part contains the workshop report and the first global review entitled "Carrying capacities and site selection within the ecosystem approach to aquaculture", while the second part is the full document. The latter part is available on a CD-ROM accompanying the printed part of this publication."--Publisher's description.
Sustainable aquaculture. --- Sustainable fisheries. --- Fisheries productivity, Maintenance of long-term --- Fishery yields, Sustainable --- Long-term fisheries productivity, Maintenance of --- Maintenance of long-term fisheries productivity --- Sustainable fishery yields --- Fisheries --- Sustainable aquaculture --- Overfishing --- Aquaculture --- Sustainable agriculture
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The future of agriculture greatly depends on our ability to enhance productivity without sacrificing long-term production potential. The application of microorganisms, such as the diverse bacterial species of plant growth promoting rhizobacteria (PGPR), represents an ecologically and economically sustainable strategy. The use of these bio-resources for the enhancement of crop productivity is gaining importance worldwide. Bacteria in Agrobiology: Crop Productivity focus on the role of beneficial bacteria in crop growth, increased nutrient uptake and mobilization, and defense against phytopathogens. Diverse group of agricultural crops and medicinal plants are described as well as PGPR-mediated bioremediation leading to food security.
Biological pest control agents. --- Introduced organisms. --- Plants -- Microbiology. --- Biology --- Health & Biological Sciences --- Microbiology & Immunology --- Agricultural productivity. --- Crop yields. --- Crops --- Field crops --- Yields, Crop --- Productivity, Agricultural --- Yields --- Life sciences. --- Biotechnology. --- Agriculture. --- Bacteriology. --- Life Sciences. --- Agricultural productivity --- Soil productivity --- Agriculture --- Farm management --- Economic aspects --- Chemical engineering --- Genetic engineering --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Microbiology --- Bacteriology, Agricultural.
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Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security worldwide. The book provides cutting edge scientific tools and methods of research as well as solid background information that is accessible for those who have a strong interest in agricultural research and development
Sustainable agriculture. --- Food crops --- Research. --- Sustainable agriculture --- Crops --- Crop yields --- Field crops --- Yields, Crop --- Agricultural productivity --- Soil productivity --- Crop ecology --- Agricultural ecology --- Low-input agriculture --- Low-input sustainable agriculture --- Lower input agriculture --- Resource-efficient agriculture --- Sustainable farming --- Agriculture --- Alternative agriculture --- Ecology --- Yields --- E-books --- Food --- Plants, Edible --- Horticultural crops
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Kraft paper --- Kraft paper --- Pulp and paper industry --- Pulp and paper industry --- papermaking --- papermaking --- Yields --- Optimization methods --- Optimization methods --- particle size --- particle size
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Mariculture. --- Sustainable fisheries. --- Fisheries productivity, Maintenance of long-term --- Fishery yields, Sustainable --- Long-term fisheries productivity, Maintenance of --- Maintenance of long-term fisheries productivity --- Sustainable fishery yields --- Fisheries --- Sustainable aquaculture --- Overfishing --- Farming, Marine --- Farming, Ocean --- Farming, Sea --- Marine aquaculture --- Marine farming --- Ocean farming --- Sea farming --- Aquaculture --- Biosaline resources --- Marine biology
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A proposal for a new global approach for fisheries focused on reducing fishing capacity and providing incentives for long-term sustainability.
Sustainable fisheries. --- Fishery management, International. --- Overfishing. --- Fish populations --- Fishing overexploitation --- Over fishing --- Overexploitation of fish stock --- Fishery management --- High seas fishery management --- International fishery management --- World fishery management --- Fisheries productivity, Maintenance of long-term --- Fishery yields, Sustainable --- Long-term fisheries productivity, Maintenance of --- Maintenance of long-term fisheries productivity --- Sustainable fishery yields --- Overfishing --- International cooperation --- Fisheries --- Fishery depredation --- Fishes --- Sustainable fisheries --- Sustainable aquaculture --- Effect of human beings on --- ENVIRONMENT/General
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Academic collection --- 639.2.052.2 --- 639.2.053 --- 597.554.3 --- <63> --- 597.554.3 Cyprinidae. Carp. Goldfish. Crucian. Tench. Barbel. Bleak. Chub. Dace. Gudgeon. Bitterling. Rudd. Roach. Bream. Loach. Minnow. Lepomis --- Cyprinidae. Carp. Goldfish. Crucian. Tench. Barbel. Bleak. Chub. Dace. Gudgeon. Bitterling. Rudd. Roach. Bream. Loach. Minnow. Lepomis --- 639.2.053 Condition of fishing grounds. Evaluation and surveying of fishing grounds. Fish stock assessment. Forecasting, prediction of fishing yields --- Condition of fishing grounds. Evaluation and surveying of fishing grounds. Fish stock assessment. Forecasting, prediction of fishing yields --- <63> Ethiopië --- Ethiopië --- 639.2.052.2 Inland waters. Freshwater fishing --- Inland waters. Freshwater fishing --- Theses
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"Before commercial whaling was outlawed in the 1980s, diplomats, scientists, bureaucrats, environmentalists, and sometimes even whalers themselves had attempted to create an international regulatory framework that would allow for a sustainable whaling industry. In Whales and Nations, Kurkpatrick Dorsey tells the story of the international negotiation, scientific research, and industrial development behind these efforts--and their ultimate failure. Whales and Nations begins in the early twentieth century, when new technology revived the fading whaling industry and made whale hunting possible on an unprecedented scale. By the 1920s, declining whale populations prompted efforts to develop 'rational'--what today would be called sustainable--whaling practices. But even though almost everyone involved with commercial whaling knew that the industry was on an unsustainable path, Dorsey argues that powerful economic, political, and scientific forces made failure nearly inevitable. Based on a deep engagement with diplomatic history, Whales and Nations provides a unique perspective on the challenges facing international conservation projects. This history has profound implications for today's pressing questions of global environmental cooperation and sustainability. Kurkpatrick Dorsey is associate professor of history at the University of New Hampshire; 'This important book is essential for understanding the formation of the first global environmental agreements. It is valuable both as an argument about the failures of sustainability and as an authoritative guide to the people and issues behind the rise of global environmental awareness in the twentieth century'--Jacob Darwin Hamblin, author of Arming Mother Nature; 'Whales and Nations offers a fresh and timely look at the intersection of the twentieth-century whaling industry, international diplomacy, and science and is an important contribution to a topic that loomed very large in the environmental movement at a critical point in its development. It's also a great read'--Helen M. Rozwadowski, University of Connecticut, Avery Point; 'The international politics of whaling underwent seismic shifts over the course of the twentieth century, reflecting complex changes in attitudes toward marine mammals and environmental protection worldwide. This important story has never been better told than in Kurkpatrick Dorsey's new book, which is likely to be the standard work on this subject for a long time to come'--William Cronon"--
International cooperation --- Diplomacy --- Environmental law, International --- Whaling --- Sustainable fisheries --- Whales --- Cooperation, International --- Global governance --- Institutions, International --- Interdependence of nations --- International institutions --- World order --- Cooperation --- International relations --- International organization --- History --- International environmental law --- International law --- Common heritage of mankind (International law) --- Commercial whaling --- Hunting, Whale --- Whale fisheries --- Whale hunting --- Fisheries --- Fisheries productivity, Maintenance of long-term --- Fishery yields, Sustainable --- Long-term fisheries productivity, Maintenance of --- Maintenance of long-term fisheries productivity --- Sustainable fishery yields --- Sustainable aquaculture --- Overfishing --- Cetacea --- Law and legislation --- Conservation --- Environmental aspects --- Political aspects
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