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Repas --- Alimentation --- Gastronomie --- Dans l'art. --- Dans l'art. --- Dans l'art.

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Bankette waren ein wichtiger Bestandteil der antiken Herrscherrepräsentation. In dieser Funktion werden sie hier erstmals aus den Quellen rekonstruiert, systematisch dargestellt und analysiert. Dabei geht es auch um Fragen, ob es einen genetischen Zusammenhang zwischen hellenistischem 'deipnon basilikon' und kaiserlichem convivium gibt und ob es sich bei diesen Veranstaltungen um einheitlich strukturierte Institutionen handelt. Es eröffnen sich Einblicke nicht nur in die 'Tischkultur' bei König und Kaiser, sondern auch in die Erwartungen sowie in die Art und Weise, in der das unterschiedliche Selbstverständnis der Herrscher in rituelle Lebensformen ihres Hofes bzw. Hauses überführt wurde. Banquettes were an important part of the representation of classical rulers. In this function they are reconstructed from the sources, systematically presented and analysed here for the first time. In the process, the question of the possible existence of a genetic relation between the Hellenic 'deipnon basilikon' and emporer's convivium is considered, and also whether these events constitute uniformly structured institutions. It provides insights not only into the 'table customs' of kings and emperors, but also into the expectations of and the manner in which different rulers self-conceptions were manifested in the ritual life of their courts and houses.

Food habits --- Dinners and dining --- Habitudes alimentaires --- Repas --- History. --- Histoire --- History --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Banquets --- Dining --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Table

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Wages --- Wage payment systems --- Bonuses (Employee fringe benefits) --- Salaires --- Systèmes de paiement des salaires --- Primes d'entreprise --- Law and legislation --- Taxation --- Droit --- Impôts --- Checks --- Cheques --- Chèques --- maaltijdcheques --- 345.1 --- ecocheques --- dienstencheques --- sécurité sociale --- cheques repas --- ecologie --- btw --- sociale zekerheid --- directe belastingen --- fiscaliteit --- geld --- sociaal recht --- impots directs --- geldwezen --- sociale wetgeving --- Belgium --- Belgique

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Housekeeping --- Iconography --- History of civilization --- anno 1700-1799 --- anno 1600-1699 --- France --- Dinners and dining --- Gastronomy --- Repas --- Gastronomie --- History --- Histoire --- Kings and rulers --- Social life and customs --- Rois et souverains --- Moeurs et coutumes --- Art de la table --- --France --- --Cour --- --Roi --- --XVe-XVIIIe s., --- --Roi et souverain --- Social life and customs. --- Cour --- Roi et souverain --- XVe-XVIIIe s., 1401-1800 --- Dinners and dining - France - History - 17th century --- Dinners and dining - France - History - 18th century --- Gastronomy - France - History - 17th century --- Gastronomy - France - History - 18th century --- France - Kings and rulers - Social life and customs --- Table -- couvert et décoration --- Cuisine --- 1500-1800 --- 1789-1815 --- Esthétique --- Dans l'art --- Aspect social --- 17e siècle --- 18e siècle

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In the aftermath of the French Revolution, the role of the monarchy in Western Europe was redefined. Together with the absolutist sovereigns, the historian’s interest in courts and court life in the nineteenth century seems to have vanished.This book investigates what happened to the institution of the monarchy in the nineteenth century. More specifically, it examines whether the nineteenth-century Belgian monarchs can be described as influential, or even powerful. The volume also deals with another hiatus in history writing, namely food at nineteenth-century courts. The author addresses these two issues by examining the Belgian king and queen’s dinner guests, as well as the food that was served at the palace. She considers questions such as who was invited, who got to share a table, how did the guest lists evolve over time, was the food adjusted according to the guests and how did the food evolve?A social network analysis of the dinner guests and a qualitative analysis of the court food are used as tools to tackle these questions. In this way, this book deals with issues that touch upon the very core of society’s development: power, hierarchies, status, imitation, segregation and distinction.

Monarchy --- Dinners and dining --- Monarchie --- Repas --- History --- Histoire --- Belgium --- Belgique --- Politics and government --- Court and courtiers --- Politique et gouvernement --- Cour et courtisans --- Kingdom (Monarchy) --- Executive power --- Political science --- Royalists --- Banquets --- Dining --- Eating --- Meals --- Caterers and catering --- Entertaining --- Etiquette --- Cooking --- Gastronomy --- Menus --- Table --- België --- Bélgica --- Royaume de Belgique --- Belgii︠a︡ --- Kingdom of Belgium --- Koninkrijk van België --- Königreich Belgien --- Bèlgia --- Koninkryk van België --- Königriich Belgie --- Koninkrijk België --- Belgice --- Belgice Cynerīce --- بلجيكا --- Baljīkā --- مملكة بلجيكا --- Mamlakat Baljīkā --- Belchica --- Reino de Belchica --- Belghia --- Vãsilia di Belghia --- Royômo de Bèlg·ique --- Bélxica --- Reinu de Bélxica --- Bilkiya --- Bilgasuyu --- Bilhika Qhapaqsuyu --- Belçika --- Belçika Krallığı --- Бельгия --- Бельгия Короллеге --- Belʹgii︠a︡ Korollege --- Бельгія --- Belʹhii︠a︡ --- Каралеўства Бельгія --- Karaleŭstva Belʹhii︠a︡ --- Belhika --- Bäigien --- Kinigraich Bäigien --- Belgija --- Kraljevina Belgija --- Белгия --- Regne de Bèlgica --- Бельги --- Belʹgi --- Belgické království --- Gwlad Belg --- Teyrnas Gwlad Belg --- Belgien --- Kongeriget Belgien --- Bélgii Bikéyah --- Belgiska --- Kralojstwo Belgiskej --- Belgia Kuningriik --- Βέλγιο --- Velgio --- Βασίλειο του Βελγίου --- Vasileio tou Velgiou --- Reino de Bélgica --- Belgio --- Reĝlando Belgio --- Belgujo --- Belgika --- Belgje --- Belgjo --- Belgjiche --- Bheilg --- Ríocht na Beilge --- Velg --- Reeriaght ny Belg --- Belgiya --- Rìoghachd na Beilge --- Pí-li-sṳ̀ --- Belʹjmudin Nutg --- Pelekiuma --- Regno del Belgio --- בלגיה --- Belgiyah --- ממלכת בלגיה --- Mamlekhet Belgiyah --- Belgijskô --- Pow Belg --- Ruwvaneth Belgek --- Ububiligi --- Ububirigi --- Igihugu cyʼUbubirigi --- Ubelgiji --- Ufalme wa Ubelgiji --- Belezi --- Nsi ya ntotila ya Belezi --- Bèljik --- Beljika --- Beļgeja --- Beļg̓ijas Karaliste --- Belsch --- Kinnekräich Belsch --- Belgijos Karalystė --- Belsj --- Keuninkriek Belsj --- Beldjym --- Belga Királyság --- Белгија --- ベルギー --- Berugī --- Housekeeping --- Leopold I [King of the Belgians] --- Leopold II [King of the Belgians] --- Court and courtiers. --- Courts and courtiers. --- Dinners and dining. --- Gastmahl. --- Hof. --- Monarchie. --- Monarchy. --- Political science. --- 1800-1914. --- Geschichte 1789-1905. --- Belgien. --- Belgium. --- Habitudes alimentaires --- 19e siècle