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KBR (4)

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dissertation (5)

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English (5)

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2011 (5)

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Dissertation

Molecular detection of noroviruses in ready-to-eat foods and fruit products.
Authors: Stals, Ambroos --- UGent. Faculteit Bio-ingenieurswetenschappen.
ISBN: 9789059894228 Year: 2011 Publisher: Gent UGent. Faculteit Bio-ingenieurswetenschappen

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Keywords
579.67 --- 57.083.2 --- Food microbiology --- Virological methods and techniques --- Theses --- 57.083.2 Virological methods and techniques --- 579.67 Food microbiology

Dissertation

Changes in rheology and microstructure of bread dough.
Authors: Van Bockstaele, Filip --- UGent. Faculteit Bio-ingenieurswetenschappen.
ISBN: 9789059894310 Year: 2011 Publisher: Gent UGent. Faculteit Bio-ingenieurswetenschappen

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62-404.9 --- 664.66 --- Semi-colloidal state (coarse suspensions). Pastes. Mashes. Doughs. Sticky... --- Bakery products in general. Bread and allied products --- Theses --- 664.66 Bakery products in general. Bread and allied products --- 62-404.9 Semi-colloidal state (coarse suspensions). Pastes. Mashes. Doughs. Sticky...

Dissertation

Evaluation of sorghum-soybean (Sorghum bicolor (L.) Moench - Glycine max (L.) Merr.) silage as ruminant feed.
Authors: Lima Orozco, Raciel --- UGent. Faculteit Bio-ingenieurswetenschappen.
ISBN: 9789059894259 Year: 2011 Publisher: Gent UGent. Faculteit Bio-ingenieurswetenschappen

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636.085.52 --- Silage --- Theses --- 636.085.52 Silage

Dissertation

Farm-specific decision support for economic-environmental trade-off analysis using production-theory-based methods
Authors: Meensel, Jef van --- UGent.. Faculteit bio-ingenieurswetenschappen
Year: 2011 Publisher: Gent: Ghent university,

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Dissertation

Analysis, antioxidant effect and metabolism of carnosic acid from Rosmarinus officinalis.
Authors: Doolaege, Evelyne H. A. --- UGent. Faculteit Bio-ingenieurswetenschappen.
ISBN: 9789059894211 Year: 2011 Publisher: Gent UGent. Faculteit Bio-ingenieurswetenschappen

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635.71 --- Thyme. Thymus vulgaris. Rosemary. Rosmarinus officinalis. Basil. Ocimum basilicum. Marjoram. Oregano. Origanum vulgare. Sweet marjoram. Origanum majorana. Saffron.Crocus sativus. Artemisias. Wormwood (absinthe --- Theses --- 635.71 Thyme. Thymus vulgaris. Rosemary. Rosmarinus officinalis. Basil. Ocimum basilicum. Marjoram. Oregano. Origanum vulgare. Sweet marjoram. Origanum majorana. Saffron.Crocus sativus. Artemisias. Wormwood (absinthe

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