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Biological contamination --- Biological contamination --- Quality --- Quality --- Escherichia coli --- Escherichia coli --- hygiene. --- hygiene --- Microbiological analysis --- Microbiological analysis --- Butter --- Butter --- milk --- milk --- Cleaning --- Cleaning --- Cream --- Cream
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Quality --- Quality --- Biological contamination --- Biological contamination --- disinfection --- disinfection --- hygiene. --- hygiene --- Cleaning --- Cleaning --- Microbiological analysis --- Microbiological analysis --- Mesophile microorganisms --- Mesophile microorganisms --- Boîte Rodac --- Boîte Rodac
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Disease surveillance --- Disease surveillance --- Surveillance de l'environnement --- Surface water --- Surface water --- groundwater --- groundwater --- Sampling --- Sampling --- Microbiological analysis --- Microbiological analysis --- Microbial properties --- Microbial properties --- public health --- public health --- methodology --- methodology --- Regulations --- Regulations --- Cyanobacteria --- Cyanobacteria --- European Union --- European Union --- Europe --- Europe
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Broiler chickens --- Broiler chickens --- Salmonellosis --- Salmonellosis --- Immunization --- Immunization --- Passive immunity --- Passive immunity --- Bioassays --- Bioassays --- Microbiological analysis --- Microbiological analysis --- public health --- public health --- foodborne diseases --- foodborne diseases --- Poisoning. --- Poisoning --- Granules --- Granules --- Controlled release --- Controlled release --- antibodies --- antibodies --- pH --- pH
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