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Welfare state --- Home economics --- Budget --- Consumers --- Etat providence --- Economie domestique --- Consommateurs
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Nearly forty percent of humanity lives on an average of two dollars a day or less. If you've never had to survive on an income so small, it is hard to imagine. How would you put food on the table, afford a home, and educate your children? How would you handle emergencies and old age? Every day, more than a billion people around the world must answer these questions. Portfolios of the Poor is the first book to systematically explain how the poor find solutions to their everyday financial problems. The authors conducted year-long interviews with impoverished villagers and slum dwellers in Bangladesh, India, and South Africa--records that track penny by penny how specific households manage their money. The stories of these families are often surprising and inspiring. Most poor households do not live hand to mouth, spending what they earn in a desperate bid to keep afloat. Instead, they employ financial tools, many linked to informal networks and family ties. They push money into savings for reserves, squeeze money out of creditors whenever possible, run sophisticated savings clubs, and use microfinancing wherever available. Their experiences reveal new methods to fight poverty and ways to envision the next generation of banks for the "bottom billion." Indispensable for those in development studies, economics, and microfinance, Portfolios of the Poor will appeal to anyone interested in knowing more about poverty and what can be done about it.
Home economics --- Microfinance. --- Poor. --- Disadvantaged, Economically --- Economically disadvantaged --- Impoverished people --- Low-income people --- Pauperism --- Poor --- Poor, The --- Poor people --- Persons --- Social classes --- Poverty --- Micro-finance --- Microcredit --- Microenterprise lending --- Microlending --- Financial services industry --- Small business --- Budgets, Family --- Budgets, Household --- Family budgets --- Household budgets --- Household expenses --- Accounting. --- Economic conditions --- Finance --- Social stratification --- Social problems --- Microfinance --- Accounting --- Pauvres --- Microcrédit --- Economie domestique
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In the closing years of the fourteenth century, an anonymous French writer compiled a book addressed to a fifteen-year-old bride, narrated in the voice of her husband, a wealthy, aging Parisian. The book was designed to teach this young wife the moral attributes, duties, and conduct befitting a woman of her station in society, in the almost certain event of her widowhood and subsequent remarriage. The work also provides a rich assembly of practical materials for the wife's use and for her household, including treatises on gardening and shopping, tips on choosing servants, directions on the medical care of horses and the training of hawks, plus menus for elaborate feasts, and more than 380 recipes.The Good Wife's Guide is the first complete modern English translation of this important medieval text also known as Le Ménagier de Paris (the Parisian household book), a work long recognized for its unique insights into the domestic life of the bourgeoisie during the later Middle Ages. The Good Wife's Guide, expertly rendered into modern English by Gina L. Greco and Christine M. Rose, is accompanied by an informative critical introduction setting the work in its proper medieval context as a conduct manual. This edition presents the book in its entirety, as it must have existed for its earliest readers.The Guide is now a treasure for the classroom, appealing to anyone studying medieval literature or history or considering the complex lives of medieval women. It illuminates the milieu and composition process of medieval authors and will in turn fascinate cooking or horticulture enthusiasts. The work illustrates how a (perhaps fictional) Parisian householder of the late fourteenth century might well have trained his wife so that her behavior could reflect honorably on him and enhance his reputation.
Conduct of life --- Cookery, French --- Cooking, French --- Home economics --- Paris (France) --- Social life and customs --- Book history --- Housekeeping --- anno 500-1499 --- Economie domestique --- Morale pratique --- Cuisine française --- Early works to 1800. --- Ouvrages avant 1800 --- Moeurs et coutumes --- Domestic economy --- Domestic science --- Family and consumer sciences --- Household management --- Household science --- Family life education --- Home --- Consumer education --- Formulas, recipes, etc. --- Households --- Parijs (France) --- Pařiž (France) --- Parizh (France) --- Parigi (France) --- Bārīs (France) --- Lutetia (France) --- Paryż (France) --- Lutèce (France) --- Párizs (France) --- Parisioi (France) --- Parisi (France) --- Parys (France) --- باريس (France) --- Parij (France) --- Parĩ (France) --- Pa-lí (France) --- Париж (France) --- Горад Парыж (France) --- Horad Paryz︠h︡ (France) --- Парыж (France) --- Paryz︠h︡ (France) --- Парис (France) --- Parighji (France) --- Pariggi (France) --- Pariis (France) --- Παρίσι (France) --- Париж ош (France) --- Parizh osh (France) --- Parizo (France) --- Páras (France) --- Paarys (France) --- Pâ-lì-sṳ (France) --- 파리 (France) --- Palika (France) --- פריז (France) --- Seine (France) --- Bali (France) --- 巴黎 (France) --- Paris --- City of Paris
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