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Sécurité alimentaire --- food security --- Food supply --- yield forecasting --- Diversification --- Niger
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Ressource alimentaire --- Food resources --- Production alimentaire --- Food production --- Sécurité alimentaire --- food security --- Stock alimentaire --- Food stocks --- Matériel agricole --- Farm equipment --- Alternative agriculture --- world
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Food habits --- Agricultural industries --- Habitudes alimentaires --- Industries agricoles --- Production alimentaire --- Food production --- History --- Sécurité alimentaire --- food security --- Technologie alimentaire --- Food technology --- Technologie traditionnelle --- Traditional technology --- Changement technologique --- technological changes --- Alimentation humaine --- Human feeding --- Nutrition humaine --- human nutrition --- France
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International business enterprises --- Globalization --- Produce trade --- Food industry and trade --- Entreprises multinationales --- Mondialisation --- Produits agricoles --- Aliments --- Industrie et commerce --- Sécurité alimentaire --- food security --- Production alimentaire --- Food production --- Marché mondial --- World markets --- Système de valeurs --- value systems --- world --- Food industry and trade.
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Food law and legislation --- Food industry and trade --- European Union. --- World Trade Organization. --- World Trade Organization --- Food law and legislation - European Union countries. --- World Trade Organization - European Union countries. --- Organisation mondiale du commerce --- Industrie alimentaire --- Législation --- UNION EUROPEENNE --- Organisation mondiale du commerce ( OMC ) --- Pays de l'Union européenne --- Aliments --- SECURITE ALIMENTAIRE --- Alimentation --- Règlementation du commerce international
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Ressource halieutique --- Fishery resources --- Aquaculture --- aquaculture --- Produit de la pêche --- Fishery products --- Sécurité alimentaire --- food security --- Politique de développement --- Development policies --- Développement socioéconomique --- socioeconomic development --- 639.3 <4-11> --- 639.3 <4-14> --- Fish breeding. Pisciculture. Aquaculture--Oost-Europa --- Fish breeding. Pisciculture. Aquaculture--Centraal-Europa --- aquaculture.
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Food habits --- Nutrition --- Working class --- Habitudes alimentaires --- Travailleurs --- History. --- Histoire --- Alimentation --- feeding --- Alimentation collective --- institutional feeding --- Alimentation humaine --- Human feeding --- Valeur nutritive --- Nutritive value --- Sécurité alimentaire des ménages --- household food security --- workers --- Consommation des ménages --- Household consumption --- Dépense des ménages --- Household expenditure --- History --- Bien-être social --- social welfare --- Changement social --- Social change --- Classe supérieure --- Upper classes --- Condition sociale --- social conditions --- restaurants --- Restauration collective --- food service --- Industrie de la restauration --- Food service industry --- French social history --- 19th Century
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Agriculture --- Agriculture and state --- Nutrition policy --- Politique agricole --- Politique alimentaire --- Economic aspects --- Aspect économique --- Développement agricole --- Agricultural development --- Sécurité alimentaire --- food security --- Politique de développement --- Development policies --- Système politique --- political systems --- world --- 338.723.0 --- 334.81 --- AA / International- internationaal --- Landbouwbeleid: algemeenheden. --- Wereldhandelsorganisatie (WHO). Algemene overeenkomst voor handel en tarieven (GATT). --- Aspect économique --- EPUB-LIV-FT LIVECONO LIVGESTI SPRINGER-B --- Landbouwbeleid: algemeenheden --- Wereldhandelsorganisatie (WHO). Algemene overeenkomst voor handel en tarieven (GATT)
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Sécurité alimentaire --- food security --- Ressource alimentaire --- Food resources --- Alternative agriculture --- Ethics --- Sustainable agriculture --- Moral and ethical aspects --- Agriculture -- Congresses. --- Sustainable agriculture -- Moral and ethical aspects -- Congresses. --- Public Health --- Social Control, Formal --- Food --- Food Industry --- Technology, Industry, and Agriculture --- Plants, Edible --- Food and Beverages --- Environment and Public Health --- Technology, Industry, Agriculture --- Industry --- Plants --- Sociology --- Health Care --- Social Sciences --- Eukaryota --- Anthropology, Education, Sociology and Social Phenomena --- Organisms --- Food Safety --- Food Supply --- Food Technology --- Crops, Agricultural --- Agriculture --- Animal Welfare --- Earth & Environmental Sciences --- Agriculture - General --- 330.34 --- Biologische bestrijding --- Biologische landbouw --- Dierenwelzijn --- Duurzame ontwikkeling --- Genetische manipulatie --- Moraal (ethiek) --- Voedselproblematiek --- 354.4 --- Voeding (lt) --- ethiek --- voedselketen (lt) --- Economische ontwikkeling. Regionale economische ontwikkeling --- Voedselproductie --- Voedselveiligheid --- Duurzame ontwikkeling. --- Voedselproductie. --- Voedselveiligheid. --- 330.34 Economische ontwikkeling. Regionale economische ontwikkeling --- Low-input agriculture --- Low-input sustainable agriculture --- Lower input agriculture --- Resource-efficient agriculture --- Sustainable farming
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