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Rigorously researched, Hunger: A Modern History draws together social, cultural, and political history, to show us how we came to have a moral, political, and social responsibility toward the hungry. Vernon forcefully reminds us how many perished from hunger in the empire and reveals how their history was intricately connected with the precarious achievements of the welfare state in Britain, as well as with the development of international institutions committed to the conquest of world hunger.
Poor --- Hunger --- Food relief --- Pauvres --- Faim --- Aide alimentaire --- History. --- Colonies --- Histoire --- Great Britain --- Grande-Bretagne --- Social policy. --- Politique sociale --- Famine relief --- Food aid programs --- Food assistance programs --- Disadvantaged, Economically --- Economically disadvantaged --- Impoverished people --- Low-income people --- Pauperism --- Poor, The --- Poor people --- Economic conditions --- Persons --- Social classes --- Poverty --- Appetite --- Fasting --- Starvation --- Disaster relief --- Humanitarian assistance --- Public welfare --- Emergency food supply --- History --- Colonies&delete& --- Food distribution programs
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K9300.90 --- K9400.90 --- K9341.85 --- Korea: Social sciences -- social and cultural history -- North Korea (1945- ) --- Korea: Economy and industry -- history -- North Korea (1945- ) --- Korea: Social policy and philanthropy -- international aid received -- North Korea --- Food supp --- Aide alimentaire --- Korea (North) --- Corée du Nord --- -Korea --- Democratic People's Republic of Korea --- Corée du Nord --- Famine relief --- Food aid programs --- Food assistance programs --- Famines --- Food supply --- Food relief --- Disaster relief --- Humanitarian assistance --- Public welfare --- Emergency food supply --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Famine --- Starvation --- Economic conditions. --- Economic policy. --- Social conditions. --- Conditions économiques --- Politique économique --- Conditions sociales --- Food distribution programs
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A concise analysis of the relationship between patent rights and human rights is given in this book, focusing on the right to food. The UN Sub-Commission on Human Rights identified ‘apparent conflicts’ or ‘actual or potential conflicts’ between human rights and intellectual property rights. The TRIPS Agreement under the WTO Agreement and the International Covenant on Economic, Social and Cultural Rights constitute the central treaties in the analysis. The book finds that the right to food and related human rights of the Covenant give important guidance when implementing intellectual property legislation and science policy in general. Moreover, the book does not find that the two treaties actually conflict. There are, however, concerns regarding the national implementation of the treaties.
Agricultural biotechnology --- Food relief --- Food supply --- Plant varieties --- Right to food --- Crops --- Cultivars --- Plants --- Plants, Cultivated --- Varieties, Plant --- Agricultural laws and legislation --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Famine relief --- Food aid programs --- Food assistance programs --- Disaster relief --- Humanitarian assistance --- Public welfare --- Emergency food supply --- Food, Right to --- Human rights --- Law and legislation. --- Law and legislation --- Government policy. --- Varieties --- Government policy --- Food distribution programs --- Right to food - Developing countries --- Food relief - Law and legislation - Developing countries --- Food supply - Law and legislation - Developing countries --- Agricultural biotechnology - Law and legislation --- Plant varieties - Patents - Government policy
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