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This publication provides information on the impact of animal feeds on food quality, food safety, and the environment, and thus improves the basis for managing such risks. The book brings together in printed form six reviews from the FAO electronic journal AGRIPPA (available online).

Feeds --- Feeds --- Contamination --- Quality

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Horses --- Horses --- Feeding and feeds. --- Nutrition.

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Focuses on feeding concentrates to pasture fed cows to achieve high milk production.

Dairy cattle --- Milch cattle --- Cattle --- Feeding and feeds

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Horses -- Feeding and feeds. --- Horses -- Nutrition. --- Horses --- Feeding and feeds. --- Nutrition. --- Horses. --- Animal nutrition --- Sports medicine --- Equus caballus --- Farriery --- Hippology --- Horse --- Domestic animals --- Equus --- Livestock --- Pachyderms --- Hinnies --- Mules

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Broiler chickens --- Broiler chickens --- feeds --- feeds --- Wheats --- Wheats --- Varieties --- Varieties --- Nutritive value --- Nutritive value --- Viscosity --- Viscosity --- Feed conversion efficiency --- Feed conversion efficiency